Animal Bioscience

Animal Products

Page Path

Specialties

Animal Products
Prediction of tenderness in bovine longissimus thoracis et lumborum muscles using Raman spectroscopy: Maria Sumampa Coria, María Sofía Castaño Ledesma, Jorge Raúl Gómez Rojas, Gabriela Grigioni, Gustavo Adolfo Palma, Claudio Darío Borsarelli; Anim Biosci. 2023;36(9):1435-1444. Published online February 26, 2023; DOI: https://doi.org/10.5713/ab.22.0451
Web of Science 1 Crossref 1; Full text PubReader ePub PDF


Isolation of Debaryomyces hansenii and selection of an optimal strain to improve the quality of low-grade beef rump (middle gluteal) during dry aging: Yoonjeong Yoo, Hyemin Oh, Yohan Yoon; Anim Biosci. 2023;36(9):1426-1434. Published online May 4, 2023; DOI: https://doi.org/10.5713/ab.22.0475
Web of Science 1 Crossref 1; Full text PubReader ePub PDF Supplementary Material


Consumer perception of marbling and beef quality during purchase and consumer preferences for degree of doneness: Hakan Benli, Duygu Gecgel Yildiz; Anim Biosci. 2023;36(8):1274-1284. Published online May 2, 2023; DOI: https://doi.org/10.5713/ab.23.0003
Web of Science 1 Crossref 1; Full text PubReader ePub PDF


Evaluation of the physicochemical, metabolomic, and sensory characteristics of Chikso and Hanwoo beef during wet aging: Dongheon Lee, Hye-Jin Kim, Azfar Ismail, Sung-Su Kim, Dong-Gyun Yim, Cheorun Jo; Anim Biosci. 2023;36(7):1101-1119. Published online February 26, 2023; DOI: https://doi.org/10.5713/ab.23.0001
Web of Science 2 Crossref 4; Full text PubReader ePub PDF Supplementary Material


Effects of diet and castration on fatty acid composition and volatile compounds in the meat of Korean native black goats: Jinwook Lee, Hye-Jin Kim, Sung-Soo Lee, Kwan-Woo Kim, Dong-Kyo Kim, Sang-Hoon Lee, Eun-Do Lee, Bong-Hwan Choi, Farouq Heidar Barido, Aera Jang; Anim Biosci. 2023;36(6):962-972. Published online January 11, 2023; DOI: https://doi.org/10.5713/ab.22.0378
Web of Science 2 Crossref 3; Full text PubReader ePub PDF


Physicochemical and histopathological parameters of broilers with dorsal cranial myopathy: Ana Clara Longhi Pavanello, Fernanda Jéssica Mendonça, Thalita Evani Silva Oliveira, Guilherme Baú Torezan, Giovana Wingeter Di Santis, Adriana Lourenço Soares; Anim Biosci. 2023;36(6):953-961. Published online November 13, 2022; DOI: https://doi.org/10.5713/ab.22.0109; Full text PubReader ePub PDF


Carcass trait, meat yield and quality characteristics of recently-synthesized Woori Heukdon and commercial LYD pigs under identical rearing condition: Van-Ba Hoa, Dong-Heon Song, Ye-Jin Min, Kuk-Hwan Seol, Sun-Moon Kang, Hyun-Wook Kim, Sung-Sil Moon, Soo-Hyun Cho; Anim Biosci. 2023;36(6):943-952. Published online January 10, 2023; DOI: https://doi.org/10.5713/ab.22.0304
Web of Science 1 Crossref 1; Full text PubReader ePub PDF


Mechanism of improving quality of dry-aged pork loins in scoria-containing onggi, Korean earthenware as a storage container: Sung-Su Kim, Dong-Jin Shin, Dong-Gyun Yim, Hye-Jin Kim, Doo Yeon Jung, Hyun-Jun Kim, Cheorun Jo; Anim Biosci. 2023;36(5):797-809. Published online January 11, 2023; DOI: https://doi.org/10.5713/ab.22.0438; Full text PubReader ePub PDF


Production system influences color stability and lipid oxidation in gluteus medius muscle: Ana Paula Amaral de Alcântara Salim, Micheli da Silva Ferreira, Maria Lucia Guerra Monteiro, Loíse Caroline Santos de Lima, Isabelle Trezze Marins Magalhães, Carlos Adam Conte-Júnior, Sérgio Borges Mano; Anim Biosci. 2023;36(5):785-796. Published online November 14, 2022; DOI: https://doi.org/10.5713/ab.22.0271
Web of Science 1 Crossref 1; Full text PubReader ePub PDF


Development of a lateral flow dipstick test for the detection of 4 strains of Salmonella spp. in animal products and animal production environmental samples based on loop-mediated isothermal amplification: Wirawan Nuchchanart, Prapasiri Pikoolkhao, Chalermkiat Saengthongpinit; Anim Biosci. 2023;36(4):654-670. Published online September 7, 2022; DOI: https://doi.org/10.5713/ab.22.0151
Web of Science 3 Crossref 3; Full text PubReader ePub PDF


Metabolomic profiling of postmortem aged muscle in Japanese Brown beef cattle revealed an interbreed difference from Japanese Black beef: Susumu Muroya, Riko Nomura, Hirotaka Nagai, Koichi Ojima, Kazutsugu Matsukawa; Anim Biosci. 2023;36(3):506-520. Published online September 2, 2022; DOI: https://doi.org/10.5713/ab.22.0202
Web of Science 7 Crossref 5; Full text PubReader ePub PDF


Anti-fatigue activity of dripped spent hens chicken essence in ICR mice: Ti Chun Chang, Wei Cheng Chen, Chao Wei Huang, Liang Chuan Lin, Jen Shinn Lin, Fu Yuan Cheng; Anim Biosci. 2023;36(2):307-314. Published online September 2, 2022; DOI: https://doi.org/10.5713/ab.22.0172; Full text PubReader ePub PDF


Effect of p38 inhibitor on the proliferation of chicken muscle stem cells and differentiation into muscle and fat: Minkyung Ryu, Minsu Kim, Hyun Young Jung, Cho Hyun Kim, Cheorun Jo; Anim Biosci. 2023;36(2):295-306. Published online September 2, 2022; DOI: https://doi.org/10.5713/ab.22.0171
Web of Science 6 Crossref 7; Full text PubReader ePub PDF


Fatty acids composition and lipolysis of Parmigiano Reggiano PDO cheese: effect of the milk cooling temperature at the farm: Piero Franceschi, Paolo Formaggioni, Milena Brasca, Giuseppe Natrella, Michele Faccia, Massimo Malacarne, Andrea Summer; Anim Biosci. 2023;36(1):132-143. Published online June 30, 2022; DOI: https://doi.org/10.5713/ab.22.0080
Web of Science 2 Crossref 2; Full text PubReader ePub PDF


Assessment of chicken thigh meat quality of Ross 308 broiler of animal welfare certified farm: Hee-Jin Kim, Dong-Jin Shin, Hye-Jin Kim, Jinwoo Cho, Ji-Seon Kwon, Dongwook Kim, Jong-Hyun Jung, Aera Jang; Anim Biosci. 2022;35(12):1957-1966. Published online June 30, 2022; DOI: https://doi.org/10.5713/ab.22.0044
Web of Science 2 Crossref 2; Full text PubReader ePub PDF

ANIMAL
BIOSCIENCE

Impact Factor: 2.2(Q₂)
SJR: 0.613
(Q₁ in Animal Sci
/ Vet Sci)
Print ISSN: 2765-0189
Online ISSN: 2765-0235

Editorial Office: Asian-Australasian Association of Animal Production Societies(AAAP)
Room 708 Sammo Sporex, 23, Sillim-ro 59-gil, Gwanak-gu, Seoul 08776, Korea
TEL : +82-2-888-6558    FAX : +82-2-888-6559
E-mail : editor@animbiosci.org