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Review Paper
The application of new breeding technology based on gene editing in pig industry — A review
Ching-Fu Tu, Chin-kai Chuang, Tien-Shuh Yang
Anim Biosci. 2022;35(6):791-803.  Published online January 5, 2022
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Associations between gene polymorphisms and selected meat traits in cattle — A review
Magdalena Zalewska, Kamila Puppel, Tomasz Sakowski
Anim Biosci. 2021;34(9):1425-1438.  Published online January 4, 2021
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Multi-omics integration strategies for animal epigenetic studies — A review
Do-Young Kim, Jun-Mo Kim
Anim Biosci. 2021;34(8):1271-1282.  Published online April 23, 2021
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Semen evaluation: methodological advancements in sperm quality-specific fertility assessment — A review
Bereket Molla Tanga, Ahmad Yar Qamar, Sanan Raza, Seonggyu Bang, Xun Fang, Kiyoung Yoon, Jongki Cho
Anim Biosci. 2021;34(8):1253-1270.  Published online April 23, 2021
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The role of long noncoding RNAs in livestock adipose tissue deposition — A review
Lixue Wang, Yuhuai Xie, Wei Chen, Yu Zhang, Yongqing Zeng
Anim Biosci. 2021;34(7):1089-1099.  Published online April 23, 2021
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Role of microRNAs in myogenesis and their effects on meat quality in pig — A review
Ambreen Iqbal, Jiang Ping, Shaokat Ali, Gao Zhen, Liu Juan, Jin Zi Kang, Pan Ziyi, Lu Huixian, Zhao Zhihui
Anim Biosci. 2020;33(12):1873-1884.  Published online August 19, 2020
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MicroRNAs regulate granulosa cells apoptosis and follicular development — A review
Zhuandi Gong, Juan Yang, Shengju Bai, Suocheng Wei
Anim Biosci. 2020;33(11):1714-1724.  Published online December 24, 2019
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Bovine mastitis: risk factors, therapeutic strategies, and alternative treatments — A review
Wei Nee Cheng, Sung Gu Han
Anim Biosci. 2020;33(11):1699-1713.  Published online May 12, 2020
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An outlook on livestock welfare conditions in African communities — A review
Yonela Zifikile Njisane, Felicitas Esnart Mukumbo, Voster Muchenje
Anim Biosci. 2020;33(6):867-878.  Published online July 1, 2019
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Effects of heat stress on body temperature, milk production, and reproduction in dairy cows: a novel idea for monitoring and evaluation of heat stress — A review
Jiangjing Liu, Lanqi Li, Xiaoli Chen, Yongqiang Lu, Dong Wang
Anim Biosci. 2019;32(9):1332-1339.  Published online January 4, 2019
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Potential crosstalk of oxidative stress and immune response in poultry through phytochemicals — A review
M. T. Lee, W. C. Lin, T. T. Lee
Anim Biosci. 2019;32(3):309-319.  Published online October 26, 2018
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Effects of environmental enrichment on behaviour, physiology and performance of pigs — A review
Mbusiseni Vusumuzi Mkwanazi, Cypril Ndumiso Ncobela, Arnold Tapera Kanengoni, Michael Chimonyo
Anim Biosci. 2019;32(1):1-13.  Published online December 21, 2018
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Microbiological safety of processed meat products formulated with low nitrite concentration — A review
Soomin Lee, Heeyoung Lee, Sejeong Kim, Jeeyeon Lee, Jimyeong Ha, Yukyung Choi, Hyemin Oh, Kyoung-Hee Choi, Yohan Yoon
Anim Biosci. 2018;31(8):1073-1077.  Published online March 13, 2018
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New surveillance concepts in food safety in meat producing animals: the advantage of high throughput ‘omics’ technologies — A review
Michael W. Pfaffl, Irmgard Riedmaier-Sprenzel
Anim Biosci. 2018;31(7):1062-1071.  Published online May 31, 2018
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ANIMAL
BIOSCIENCE

Impact Factor: 2.509(Q1)
SJR: 0.75
(Q1 in Anim Sci Zool,
Q1 in Food Sci
)
Print ISSN: 2765-0189
Online ISSN: 2765-0235


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