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Invited Review
— Invited Review — Current status of global pig production: an overview and research trends
Sung Woo Kim, Alexa Gormley, Ki Beom Jang, Marcos Elias Duarte
Anim Biosci. 2024;37(4):719-729. Special Issue  Published online November 2, 2023
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Nonruminant Nutrition and Feed Processing
Blend of essential oils can reduce diarrheal disorders and improve liver antioxidant status in weaning piglets
Maiara Ananda Grando, Vanessa Costa, Jansller Luiz Genova, Paulo Evaristo Rupolo, Liliana Bury de Azevedo, Leandro Batista Costa, Silvana Teixeira Carvalho, Thiago Pereira Ribeiro, Daniel Pigatto Monteiro, Paulo Levi de Oliveira Carvalho
Anim Biosci. 2023;36(1):119-131.  Published online June 24, 2022
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Ruminant Nutrition and Forage Utilization
Effect of additives and filling methods on whole plant corn silage quality, fermentation characteristics and in situ digestibility
Ting Jiao, Zhaomin Lei, Jianping Wu, Fei Li, David P. Casper, Jianfu Wang, Jianxin Jiao
Anim Biosci. 2021;34(11):1776-1783.  Published online March 10, 2021
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Effects of wilting and additives on the ensiling quality and in vitro rumen fermentation characteristics of sudangrass silage
Jiang Chun Wan, Kai Yun Xie, Yu Xiang Wang, Li Liu, Zhu Yu, Bing Wang
Anim Biosci. 2021;34(1):56-65.  Published online June 23, 2020
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Effects of additives on the fermentation quality, in vitro digestibility and aerobic stability of mulberry (Morus alba L.) leaves silage
Zhihao Dong, Siran Wang, Jie Zhao, Junfeng Li, Tao Shao
Asian-Australas J Anim Sci. 2020;33(8):1292-1300.  Published online October 21, 2019
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Impact of wilting and additives on fermentation quality and carbohydrate composition of mulberry silage
Ying Chao Zhang, Xue Kai Wang, Dong Xia Li, Yan Li Lin, Fu Yu Yang, Kui Kui Ni
Asian-Australas J Anim Sci. 2020;33(2):254-263.  Published online May 28, 2019
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Animal Biotechnology
The enhancing effect of Acanthopanax sessiliflorus fruit extract on the antibacterial activity of porcine alveolar 3D4/31 macrophages via nuclear factor kappa B1 and lipid metabolism regulation
Eunmi Hwang, Gye Won Kim, Ki Duk Song, Hak-Kyo Lee, Sung-Jo Kim
Asian-Australas J Anim Sci. 2019;32(11):1776-1788.  Published online March 7, 2019
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Nonruminant Nutrition and Feed Processing
Effects of dietary alfalfa flavonoids on the performance, meat quality and lipid oxidation of growing rabbits
Sihem Dabbou, Laura Gasco, Luca Rotolo, Luisa Pozzo, Jian Ming Tong, Xiao Fang Dong, Patrizia Rubiolo, Achille Schiavone, Francesco Gai
Asian-Australas J Anim Sci. 2018;31(2):270-277.  Published online June 27, 2017
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Review Paper
Current status and prospects for in-feed antibiotics in the different stages of pork production — A review
Junyou Li
Asian-Australas J Anim Sci. 2017;30(12):1667-1673.  Published online August 16, 2017
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Gut Health of Pigs: Challenge Models and Response Criteria with a Critical Analysis of the Effectiveness of Selected Feed Additives — A Review
D. I. Adewole, I. H. Kim, C. M. Nyachoti
Asian-Australas J Anim Sci. 2016;29(7):909-924.  Published online November 11, 2015
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Intestinal Alkaline Phosphatase: Potential Roles in Promoting Gut Health in Weanling Piglets and Its Modulation by Feed Additives — A Review
A. D. B. Melo, H. Silveira, F. B. Luciano, C. Andrade, L. B. Costa, M. H. Rostagno
Asian-Australas J Anim Sci. 2016;29(1):16-22.  Published online September 3, 2015
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Ruminant Nutrition and Forage Utilization
The Effect of Oregano and Cinnamon Essential Oils on Fermentation Quality and Aerobic Stability of Field Pea Silages
Sibel Soycan-Önenç, Fisun Koc, Levent Coşkuntuna, M. Levent Özdüven, Tuncay Gümüş
Asian-Australas J Anim Sci. 2015;28(9):1281-1287.  Published online August 4, 2015
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Dietary Supplementation of Benzoic Acid and Essential Oil Compounds Affects Buffering Capacity of the Feeds, Performance of Turkey Poults and Their Antioxidant Status, pH in the Digestive Tract, Intestinal Microbiota and Morphology
I. Giannenas, C. P. Papaneophytou, E. Tsalie, I. Pappas, E. Triantafillou, D. Tontis, G. A. Kontopidis
Asian-Australas J Anim Sci. 2014;27(2):225-236.  Published online February 1, 2014
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Effect of γ-Aminobutyric Acid (GABA) Producing Bacteria on In vitro Rumen Fermentation, Biogenic Amine Production and Anti-oxidation Using Corn Meal as Substrate
Bum Seung Ku, Lovelia L. Mamuad, Seon-Ho Kim, Chang Dae Jeong, Alvin P. Soriano, Ho-Il Lee, Ki-Chang Nam, Jong K. Ha, Sang Suk Lee
Asian-Australas J Anim Sci. 2013;26(6):804-811.  Published online June 1, 2013
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Effect of Phytogenic Feed Additives in Soybean Meal on In vitro Swine Fermentation for Odor Reduction and Bacterial Community Comparison
M. J. Alam, L. L. Mamuad, S. H. Kim, C. D. Jeong, H. G. Sung, S. B. Cho, C. O. Jeon, K. Lee, Sang S. Lee
Asian-Australas J Anim Sci. 2013;26(2):266-274.  Published online February 1, 2013
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ANIMAL
BIOSCIENCE

Impact Factor: 2.2(Q2)
SJR: 0.613
(Q1 in Animal Sci
/ Vet Sci)
 Print ISSN: 2765-0189
Online ISSN: 2765-0235

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