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Effects of additives on the fermentation quality, in vitro digestibility and aerobic stability of mulberry (Morus alba L.) leaves silage
Zhihao Dong (Dong Z), Siran Wang (Wang S), Jie Zhao (Zhao J), Junfeng Li (Li J), Tao Shao (Shao T)
Asian-Australas J Anim Sci. 2020;33(8):1292-1300. Published online 2019 Oct 21 DOI: https://doi.org/10.5713/ajas.19.0420
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