Animal Bioscience


— Editorial — Glancing at the major issues of the Animal Bioscience Forum 2020: Cheol-Heui Yun; Anim Biosci. 2021;34(5):787-788. Published online April 22, 2021; DOI: https://doi.org/10.5713/ab.2021.0002ED; Full text PubReader PDF

Animal Breeding and Genetics
Genetic characteristics of Korean Jeju Black cattle with high density single nucleotide polymorphisms: M. Zahangir Alam, Yun-Mi Lee, Hyo-Jung Son, Lauren H. Hanna, David G. Riley, Hideyuki Mannen, Shinji Sasazaki, Se Pill Park, Jong-Joo Kim; Anim Biosci. 2021;34(5):789-800. Published online August 21, 2020; DOI: https://doi.org/10.5713/ajas.19.0888
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ssc-miR-185 targets cell division cycle 42 and promotes the proliferation of intestinal porcine epithelial cell: Wei Wang, Pengfei Wang, Kaihui Xie, Ruirui Luo, Xiaoli Gao, Zunqiang Yan, Xiaoyu Huang, Qiaoli Yang, Shuangbao Gun; Anim Biosci. 2021;34(5):801-810. Published online October 12, 2020; DOI: https://doi.org/10.5713/ajas.20.0325
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Transcriptomic analysis of the liver in aged laying hens with different intensity of brown eggshell color: Gi ppeum Han, Jun-Mo Kim, Hwan Ku Kang, Dong Yong Kil; Anim Biosci. 2021;34(5):811-823. Published online October 13, 2020; DOI: https://doi.org/10.5713/ajas.20.0237
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Genetic parameters and correlations of related feed efficiency, growth, and carcass traits in Hanwoo beef cattle: Hossein Mehrban, Masoumeh Naserkheil, Deuk Hwan Lee, Noelia Ibáñez-Escriche; Anim Biosci. 2021;34(5):824-832. Published online August 30, 2020; DOI: https://doi.org/10.5713/ajas.20.0135
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Animal Reproduction and Physiology
Postpartum prostaglandin F2α administration affects colostrum yield, immunoglobulin G, and piglet performance: Photcharaphan Maneetong, Chutikan Srisang, Naritsara Sunanta, Praeploy Muchalintamolee, Pachara Pearodwong, Junpen Suwimonteerabutr, Fabio De Rensis, Padet Tummaruk; Anim Biosci. 2021;34(5):833-843. Published online October 13, 2020; DOI: https://doi.org/10.5713/ajas.20.0187
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Relief of the negative effects of heat stress on semen quality, reproductive efficiency and oxidative capacity of rabbit bucks using different natural antioxidants: Ibrahim Talat El-Ratel, Kandil Abdel Hai Attia, Ali Ali El-Raghi, Sara Fikry Fouda; Anim Biosci. 2021;34(5):844-854. Published online June 24, 2020; DOI: https://doi.org/10.5713/ajas.20.0258
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Ruminant Nutrition and Forage Utilization
Effect of extrusion of soybean meal on feed spectroscopic molecular structures and on performance, blood metabolites and nutrient digestibility of Holstein dairy calves: Ammar Mollaei Berenti, Mojtaba Yari, Saeed Khalaji, Mahdi Hedayati, Amin Akbarian, Peiqiang Yu; Anim Biosci. 2021;34(5):855-866. Published online March 4, 2020; DOI: https://doi.org/10.5713/ajas.19.0899
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Some characters of bacterial cellulases in goats' rumen elucidated by metagenomic DNA analysis and the role of fibronectin 3 module for endoglucanase function: Khanh Hoang Viet Nguyen, Trong Khoa Dao, Hong Duong Nguyen, Khanh Hai Nguyen, Thi Quy Nguyen, Thuy Tien Nguyen, Thi Mai Phuong Nguyen, Nam Hai Truong, Thi Huyen Do; Anim Biosci. 2021;34(5):867-879. Published online August 21, 2020; DOI: https://doi.org/10.5713/ajas.20.0115
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Carbonic anhydrase influences asymmetric sodium and acetate transport across omasum of sheep: Imtiaz Rabbani, Habib Rehman, Holger Martens, Khalid Abdul Majeed, Muhammad Shahbaz Yousaf, Zia Ur Rehman; Anim Biosci. 2021;34(5):880-885. Published online June 24, 2020; DOI: https://doi.org/10.5713/ajas.20.0163
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Nonruminant Nutrition and Feed Processing
Graded concentrations of digestible lysine on performance of White Leghorn laying hens fed sub-optimal levels of protein: Venkata Rama Rao Savaram, Shyam Sundar Paul, Venkata Lakshmi Narasimha Raju Mantina, Nagalakshmi Devanaboyina, Prakash Bhukya; Anim Biosci. 2021;34(5):886-894. Published online May 12, 2020; DOI: https://doi.org/10.5713/ajas.20.0016
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Effects of dietary fat saturation level on growth performance, carcass traits, blood lipid parameters, tissue fatty acid composition and meat quality of finishing pigs: Jing Chen, Jiantao Li, Xianjun Liu, Yang He; Anim Biosci. 2021;34(5):895-903. Published online August 24, 2020; DOI: https://doi.org/10.5713/ajas.20.0247
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Animal Products
Effects of marbling on physical and sensory characteristics of ribeye steaks from four different cattle breeds: Nurul Nuraliya Shahrai, Abdul Salam Babji, Mohamad Yusof Maskat, Ahmad Faisal Razali, Salma Mohamad Yusop; Anim Biosci. 2021;34(5):904-913. Published online June 24, 2020; DOI: https://doi.org/10.5713/ajas.20.0201
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The effect of gender status on the growth performance, carcass and meat quality traits of young crossbred Holstein-Friesian×Limousin cattle: Paulina Pogorzelska-Przybyłek, Zenon Nogalski, Monika Sobczuk-Szul, Martyna Momot; Anim Biosci. 2021;34(5):914-921. Published online July 2, 2020; DOI: https://doi.org/10.5713/ajas.20.0085
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Animal Biotechnology
Integrated analysis of transcriptomic and proteomic analyses reveals different metabolic patterns in the livers of Tibetan and Yorkshire pigs: Mengqi Duan, Zhenmei Wang, Xinying Guo, Kejun Wang, Siyuan Liu, Bo Zhang, Peng Shang; Anim Biosci. 2021;34(5):922-930. Published online October 13, 2020; DOI: https://doi.org/10.5713/ajas.20.0342
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Environment and Management
Effects of monochromatic lights on the growth performance, carcass characteristics, eyeball development, oxidation resistance, and cecal bacteria of Pekin ducks: Dengke Hua, Fuguang Xue, Hairui Xin, Yiguang Zhao, Yue Wang, Benhai Xiong; Anim Biosci. 2021;34(5):931-940. Published online June 24, 2020; DOI: https://doi.org/10.5713/ajas.20.0215
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