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Animal Products
Antioxidant potential of a soft cheese (paneer) supplemented with the extracts of date (Phoenix dactylifera L.) cultivars and its whey
Tahir Mahmood Qureshi, Aniqa Amjad, Muhammad Nadeem, Mian Anjum Murtaza, Masooma Munir
Asian-Australas J Anim Sci. 2019;32(10):1591-1602.  Published online February 14, 2019
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Nonruminant Nutrition and Feed Processing
Physico-chemical properties of late-incubation egg amniotic fluid and a potential in ovo feed supplement
A. A. Omede, M. M. Bhuiyan, A. F. lslam, P. A. Iji
Asian-Australas J Anim Sci. 2017;30(8):1124-1134.  Published online January 26, 2017
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Animal Products
Quality Characteristics of Dry-cured Ham Made from Two Different Three-way Crossbred Pigs
Dong-Gyun Yim, Doo-Il Hong, Ku-Young Chung
Asian-Australas J Anim Sci. 2016;29(2):257-262.  Published online August 4, 2015
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Efficacy of Sweet Potato Powder and Added Water as Fat Replacer on the Quality Attributes of Low-fat Pork Patties
Akhilesh K. Verma, Manish Kumar Chatli, Devendra Kumar, Pavan Kumar, Nitin Mehta
Asian-Australas J Anim Sci. 2015;28(2):252-259.  Published online December 23, 2014
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Environment and Management
Effects of Bedding Material Composition in Deep Litter Systems on Bedding Characteristics and Growth Performance of Limousin Calves
J. Meng, F. H. Shi, Q. X. Meng, L. P. Ren, Z. M. Zhou, H. Wu, L. P. Zhao
Asian-Australas J Anim Sci. 2015;28(1):143-150.  Published online December 23, 2014
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Efficacy of Flaxseed Flour as Bind Enhancing Agent on the Quality of Extended Restructured Mutton Chops
Heena Sharma, Brahma Deo Sharma, S. K. Mendiratta, Suman Talukder, Giriprasad Ramasamy
Asian-Australas J Anim Sci. 2014;27(2):247-255.  Published online February 1, 2014
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Animal Products
Quality of Low Fat Chicken Nuggets: Effect of Sodium Chloride Replacement and Added Chickpea (Cicer arietinum L.) Hull Flour
Arun K. Verma, Rituparna Banerjee, B. D. Sharma
Asian-Australas J Anim Sci. 2012;25(2):291-298.  Published online December 22, 2011
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The Effects of High Pressure and Various Binders on the Physico-chemical Properties of Restructured Pork Meat
Geun-Pyo Hong, Sung-Hee Park, Jee-Yeon Kim, Sang-Gi Min
Asian-Australas J Anim Sci. 2006;19(10):1484-1489.  Published online August 2, 2006
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Animal Breeding and Genetics
Product Characteristics of Comminuted Sausages as Affected by Various Fat and Moisture Combinations
Koo Bok Chin, Hye Lan Lee, Soon Sil Chun
Asian-Australas J Anim Sci. 2004;17(4):538-542.  Published online January 1, 2004
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Animal Products
Effect of Plant Proteolytic Enzyme on the Physico-chemical Properties and Lipid Profile of Meat from Culled, Desi and Broiler Chicken
R. P. Sinku, R. L. Prasad, A. K. Pal, S. B. Jadhao
Asian-Australas J Anim Sci. 2003;16(6):884-888.  Published online June 1, 2003
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Animal Breeding and Genetics
Regression Studies of Dry Weight of Planktonic Biomass on Physico-chemical Parameters of Ponds with Special Reference to Fertilization
Shahid Mahboob, A. N. Sheri
Asian-Australas J Anim Sci. 2003;16(2):172-175.  Published online January 1, 2003
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Impact Factor: 2.2(Q2)
SJR: 0.613
(Q1 in Animal Sci
/ Vet Sci
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Print ISSN: 2765-0189
Online ISSN: 2765-0235



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