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Evaluation of Sodium Alignate as a Fat Replacer on Processing and Shelf-life of Low-fat Ground Pork Patties: Manish Kumar, B. D. Sharma, R. R. Kumar; Asian-Australas J Anim Sci. 2007;20(4):588-597. Published online January 24, 2007; DOI: https://doi.org/10.5713/ajas.2007.588
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Meat Quality and Storage Characteristics Depending on PSE Status of Broiler Breast Meat: H. S. Chae, N. K. Singh, Y. M. Yoo, C. N. Ahn, S. G. Jeong, J. S. Ham, D. H. Kim; Asian-Australas J Anim Sci. 2007;20(4):582-587. Published online January 24, 2007; DOI: https://doi.org/10.5713/ajas.2007.582
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Effects of Intramuscular Fat on the Sensory Characteristics of M. longissimus dorsi in Japanese Black Steers as Judged by a Trained Analytical Panel: Toshiaki Okumura, Kaoru Saito, Toshihiro Nade, Satsuki Misumi, Yasuhisa Masuda, Hironori Sakuma, Sachio Nakayama, Kazuhisa Fujita, Tadashi Kawamura; Asian-Australas J Anim Sci. 2007;20(4):577-581. Published online January 24, 2007; DOI: https://doi.org/10.5713/ajas.2007.577
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Conversion of C2C12 Myoblast into Adipoblast with Thiazolidinediones - A Possible Basis for Intramuscular Fat Generation in Meat Animals: N. K. Singh; Asian-Australas J Anim Sci. 2007;20(3):432-439. Published online January 24, 2007; DOI: https://doi.org/10.5713/ajas.2007.432
Crossref 4; PDF


Effect of Transportation at High Ambient Temperatures on Physiological Responses, Carcass and Meat Quality Characteristics in Two Age Groups of Omani Sheep: I. T. Kadim, O. Mahgoub, A. Y. AlKindi, W. Al-Marzooqi, N. M. Al-Saqri, M. Almaney, I. Y. Mahmoud; Asian-Australas J Anim Sci. 2007;20(3):424-431. Published online January 24, 2007; DOI: https://doi.org/10.5713/ajas.2007.424
Crossref 27; PDF


The Effect of Tumbling Time on the Quality and Binding Ability of Restructured Beef M. Pectoralis profundus with Alginate Binder: S. S. Moon, H. S. Yang, G. B. Park, S. T. Joo; Asian-Australas J Anim Sci. 2007;20(3):418-423. Published online January 24, 2007; DOI: https://doi.org/10.5713/ajas.2007.418
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Comparison of Physicochemical and Sensory Properties of Freeze-concentrated Milk with Evaporated Milk during Storage: J. H. Hwang, S. J. Lee, H. S. Park, S. G. Min, H. S. Kwak; Asian-Australas J Anim Sci. 2007;20(2):273-282. Published online November 27, 2006; DOI: https://doi.org/10.5713/ajas.2007.273
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Physiological Profile of Growing Rats: Effects of Cage Type and Cage Density: A. Y캇ld캇z, A. Hayirli, Z. Okumu힊, 횜. Kaynar, F. K캇sa; Asian-Australas J Anim Sci. 2007;20(2):263-272. Published online November 27, 2006; DOI: https://doi.org/10.5713/ajas.2007.263
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Evidence of Significant Effects of Stunning and Chilling Methods on PSE Incidences: B. Y. Park, J. H. Kim, S. H. Cho, K. H. Hah, S. H. Lee, C. H. Choi, D. H. Kim, J. M. Lee, Y. K. Kim, J. N. Ahn, I. H. Hwang; Asian-Australas J Anim Sci. 2007;20(2):257-262. Published online November 27, 2006; DOI: https://doi.org/10.5713/ajas.2007.257
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Ram Mating Behaviour under Different Social Conditions: M. Patel, N. Das, H. N. Pandey, M. C. Yadav, P. S. Girish; Asian-Australas J Anim Sci. 2007;20(1):112-118. Published online November 27, 2006; DOI: https://doi.org/10.5713/ajas.2007.112
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Effect of the Length of Feed Withdrawal on Weight Loss, Yield and Meat Color of Broiler: D. H. Kim, Y. M. Yoo, S. H. Kim, B. G. Jang, B. Y. Park, S. H. Cho, P. N. Seong, K. H. Hah, J. M. Lee, Y. K. Kim, I. H. Hwang; Asian-Australas J Anim Sci. 2007;20(1):106-111. Published online November 27, 2006; DOI: https://doi.org/10.5713/ajas.2007.106
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Effects of Marbling on Meat Quality Characteristics and Intramuscular Connective Tissue of Beef Longissimus Muscle: Chunbao Li, Guanghong Zhou, Xinglian Xu, Jingbo Zhang, Shuqin Xu, Yanfeng Ji; Asian-Australas J Anim Sci. 2006;19(12):1799-1808. Published online September 29, 2006; DOI: https://doi.org/10.5713/ajas.2006.1799
Crossref 22; PDF


Effects of Egg Yolk Antibodies Produced in Response to Different Antigenic Fractions of E. coli O157:H7 on E. coli Suppression: H. S. Chae, N. K. Singh, C. N. Ahn, Y. M. Yoo, S. G. Jeong, J. S. Ham, D. W. Kim; Asian-Australas J Anim Sci. 2006;19(11):1665-1670. Published online September 29, 2006; DOI: https://doi.org/10.5713/ajas.2006.1665; PDF


Effects of High Pressure on pH, Water-binding Capacity and Textural Properties of Pork Muscle Gels Containing Various Levels of Sodium Alginate: Cong-Gui Chen, Borjigin Gerelt, Shao-Tong Jiang, Tadayuki Nishiumi, Atsushi Suzuki; Asian-Australas J Anim Sci. 2006;19(11):1658-1664. Published online September 29, 2006; DOI: https://doi.org/10.5713/ajas.2006.1658
Crossref 15; PDF


Ascophyllum Nodosum Supplementation Strategies That Improve Overall Carcass Merit of Implanted English Crossbred Cattle: M. J. Anderson, J. R. Blanton Jr., J. Gleghorn, S. W. Kim, J. W. Johnson; Asian-Australas J Anim Sci. 2006;19(10):1514-1518. Published online August 2, 2006; DOI: https://doi.org/10.5713/ajas.2006.1514
Crossref 16; PDF

ANIMAL
BIOSCIENCE

Impact Factor: 2.2(Q₂)
SJR: 0.613
(Q₁ in Animal Sci
/ Vet Sci)
Print ISSN: 2765-0189
Online ISSN: 2765-0235

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