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Animal Products
Assessment of chicken thigh meat quality of Ross 308 broiler of animal welfare certified farm
Hee-Jin Kim, Dong-Jin Shin, Hye-Jin Kim, Jinwoo Cho, Ji-Seon Kwon, Dongwook Kim, Jong-Hyun Jung, Aera Jang
Anim Biosci. 2022;35(12):1957-1966.  Published online June 30, 2022
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Nonruminant Nutrition and Feed Processing
Recommended levels of calcium and non-phytate phosphorus for yellow-feathered broilers (finisher phase)
Yibing Wang, Weiwei Wang, Sheng Zhang, shouqun Jiang
Anim Biosci. 2022;35(12):1940-1947.  Published online April 29, 2022
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Animal Health
Oxidative stress impairs the meat quality of broiler by damaging mitochondrial function, affecting calcium metabolism and leading to ferroptosis
Zuodong Chen, Tong Xing, Jiaolong Li, Lin Zhang, Yun Jiang, Feng Gao
Anim Biosci. 2022;35(10):1616-1627.  Published online May 2, 2022
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Ruminant Nutrition and Forage Utilization
Supplementation of guanidinoacetic acid and rumen-protected methionine increased growth performance and meat quality of Tan lambs
Jian Hao Zhang, Hai Hai Li, Gui Jie Zhang, Ying Hui Zhang, Bo Liu, Shuai Huang, Jessie Guyader, Rong Zhen Zhong
Anim Biosci. 2022;35(10):1556-1565.  Published online April 30, 2022
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Animal Breeding and Genetics
Association study and expression analysis of olfactomedin like 3 gene related to meat quality, carcass characteristics, retail meat cut, and fatty acid composition in sheep
Kasita Listyarini, Cece Sumantri, Sri Rahayu, Muhammad Jasim Uddin, Asep Gunawan
Anim Biosci. 2022;35(10):1489-1498.  Published online May 2, 2022
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Animal Products
Half-castration is a newly effective method for increasing yield and tenderness of male cattle meat
Van-Ba Hoa, Dong-Heon Song, Kuk-Hwan Seol, Sun-Moon Kang, Hyun-Wook Kim, Sun-Sik Jang, Soo-Hyun Cho
Anim Biosci. 2022;35(8):1258-1269.  Published online January 21, 2022
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Nonruminant Nutrition and Feed Processing
Silymarin seed extract supplementation enhances the growth performance, meat quality, and nutrients digestibility, and reduces gas emission in broilers
Sureshkumar Shanmugam, Jae Hong Park, Sungbo Cho, In Ho Kim
Anim Biosci. 2022;35(8):1215-1222.  Published online March 2, 2022
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Animal Breeding and Genetics
Exploring effects of different male parent crossings on sheep muscles and related regulatory genes using mRNA-Seq
Jinping Shi, Quanwei Zhang, Yali Song, Zhaomin Lei, Lingjuan Fu, Shuru Cheng
Anim Biosci. 2022;35(8):1129-1140.  Published online January 5, 2022
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Nonruminant Nutrition and Feed Processing
Effect of multi-enzymes supplementation on growth performance, meat quality, ileal digestibility, digestive enzyme activity and caecal microbiota in broilers fed low-metabolizable energy diet
Muhammad Umar Yaqoob, Muhammad Yousaf, Mubashir Iftikhar, Safdar Hassan, Geng Wang, Safdar Imran, Muhammad Umer Zahid, Waqar Iqbal, Minqi Wang
Anim Biosci. 2022;35(7):1059-1068.  Published online January 21, 2022
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Effects of transport time and feeding type on weight loss, meat quality and behavior of broilers
Yajie Fu, Jingwen Yin, Ning Zhao, Ge Xue, Runxiang Zhang, Jianhong Li, Jun Bao
Anim Biosci. 2022;35(7):1039-1047.  Published online January 21, 2022
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Evaluating productive performance, meat quality and oxidation products of Italian White breed rabbits under free-range and cage rearing system
Vincenzo Tufarelli, Alessandra Tateo, Michele Schiavitto, Domenico Mazzei, Giovanna Calzaretti, Vito Laudadio
Anim Biosci. 2022;35(6):884-891.  Published online January 3, 2022
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Ruminant Nutrition and Forage Utilization
Effects of concentrate level and chromium-methionine supplementation on the performance, nutrient digestibility, rumen fermentation, blood metabolites, and meat quality of Tan lambs
Yadong Jin, Yuxiang Zhou
Anim Biosci. 2022;35(5):677-689.  Published online October 29, 2021
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Animal Products
Effects of sheep slaughter age on myogenic characteristics in skeletal muscle satellite cells
Yunfei Han, Wenrui Guo, Rina Su, Yanni Zhang, Le Yang, Gerelt Borjigin, Yan Duan
Anim Biosci. 2022;35(4):614-623.  Published online January 3, 2022
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Nonruminant Nutrition and Feed Processing
Quercetin extracted from Sophora japonica flower improves growth performance, nutrient digestibility, cecal microbiota, organ indexes, and breast quality in broiler chicks
De Xin Dang, Sungbo Cho, Huan Wang, Woo Jeong Seok, Jung Heun Ha, In Ho Kim
Anim Biosci. 2022;35(4):577-586.  Published online January 4, 2022
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Algae-based antioxidant containing selenium yeast (Economase®) enhanced the growth performance, oxidative stability, and meat quality of broiler chickens
Maleeka N. Nambapana, Samiru S. Wickramasuriya, Shemil Priyan Macelline, K. Samarasinghe, Janak K. Vidanarachchi
Anim Biosci. 2022;35(4):567-576.  Published online April 23, 2021
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ANIMAL
BIOSCIENCE

Impact Factor: 2.694(Q2)
SJR: 0.665
(Q1 in Animal Sci
/ Food Sci / Vet Sci
)
Print ISSN: 2765-0189
Online ISSN: 2765-0235



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