Animal Bioscience

Ruminant Nutrition and Forage Utilization
Rumen fermentation and microbial diversity of sheep fed a high-concentrate diet supplemented with hydroethanolic extract of walnut green husks: Huan Wei, Jiancheng Liu, Mengjian Liu, Huiling Zhang, Yong Chen; Anim Biosci. 2024;37(4):655-667. Published online November 2, 2023; DOI: https://doi.org/10.5713/ab.23.0213; Full text PubReader ePub PDF


Fermentation characteristics and microbial community composition of wet brewer’s grains and corn stover mixed silage prepared with cellulase and lactic acid bacteria supplementation: Guoqiang Zhao, Hao Wu, Yangyuan Li, Li Li, Jiajun He, Xinjian Yang, Xiangxue Xie; Anim Biosci. 2024;37(1):84-94. Published online August 16, 2023; DOI: https://doi.org/10.5713/ab.23.0177; Full text PubReader ePub PDF

Animal Biotechnology
L-arginine and N-carbamoylglutamic acid supplementation enhance young rabbit growth and immunity by regulating intestinal microbial community: Xiaoming Sun, Jinglin Shen, Chang Liu, Sheng Li, Yanxia Peng, Chengzhen Chen, Bao Yuan, Yan Gao, Xianmei Meng, Hao Jiang, Jiabao Zhang; Asian-Australas J Anim Sci. 2020;33(1):166-176. Published online May 28, 2019; DOI: https://doi.org/10.5713/ajas.18.0984
Web of Science 16 Crossref 15; Full text PubReader ePub PDF Supplementary Material

Environment and Management
Comparison of microbial communities in swine manure at various temperatures and storage times: Joung-Soo Lim, Seung Hak Yang, Bong-Soo Kim, Eun Young Lee; Asian-Australas J Anim Sci. 2018;31(8):1373-1380. Published online January 26, 2018; DOI: https://doi.org/10.5713/ajas.17.0704
Crossref 12; Full text PubReader ePub PDF

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