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Swine Nutrition and Feed Technology
Effects of L-Carnitine on the Nutritive Value of Extruded Full-Fat Soybean in Weaned Pigs: X. S. Piao, J. H. Kim, J. Jin, J. D. Kim, J. H. Lee, I. S. Shin, In K. Han; Asian-Australas J Anim Sci. 2000;13(9):1263-1271. Published online September 1, 2000; DOI: https://doi.org/10.5713/ajas.2000.1263; PDF


Effects of Extruded Full Fat Soybean in Early-Weaned Piglets: X. S. Piao, J. H. Kim, J. Jin, J. D. Kim, W. T. Cho, I. S. Shin, In K. Han; Asian-Australas J Anim Sci. 2000;13(5):645-652. Published online May 1, 2000; DOI: https://doi.org/10.5713/ajas.2000.645
Crossref 3; PDF


Utilization of full fat soybean in poultry diets II. Broiler: B. Cheva-Isarakul, S. Tangtaweewipat; Asian-Australas J Anim Sci. 1995;8(1):89-95. Published online February 1, 1995; DOI: https://doi.org/10.5713/ajas.1995.89
Crossref 1; PDF


Comparative performance of boiler chicks on commercial and corn-soybean meal based rations: A. Ali, A. Azim, S. Zehid, Z. Rasool, K. U. Rehman; Asian-Australas J Anim Sci. 1993;6(1):115-122. Published online March 1, 1993; DOI: https://doi.org/10.5713/ajas.1993.115; PDF

Animal Products
The utilization of full fat soybean for egg production and egg quality in the laying hens: I. K. Han, Y. J. Choi, K. S. Chu, H. S. Park; Asian-Australas J Anim Sci. 1988;1(3):173-178. Published online September 1, 1988; DOI: https://doi.org/10.5713/ajas.1988.173; PDF

ANIMAL
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Impact Factor: 2.2(Q₂)
SJR: 0.613
(Q₁ in Animal Sci
/ Vet Sci)
Print ISSN: 2765-0189
Online ISSN: 2765-0235

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