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Swine Nutrition and Feed Technology
Effects of Microbial Phytase Supplementation to Diets with Low Non-Phytate Phosphorus Levels on the Performance and Bioavailability of Nutrients in Laying Hens: J. S. Um, I. K. Paik, M. B. Chang, B. H. Lee; Asian-Australas J Anim Sci. 1999;12(2):203-208. Published online March 1, 1999; DOI: https://doi.org/10.5713/ajas.1999.203
Crossref 8; PDF

Animal Reproduction and Physiology
Gene Gun-Mediated Human Erythropoietin Gene Expression in Primary Cultured Oviduct Cells from Laying Hens: H. Ochiai, H. M. Park, R. Sasaki, J. Okumura, T. Muramatsu; Asian-Australas J Anim Sci. 1999;12(1):9-14. Published online February 1, 1999; DOI: https://doi.org/10.5713/ajas.1999.9; PDF

Swine Nutrition and Feed Technology
Repulsive effect and palatability of dietary phenylalanine in laying hens: Y. -H. Choi, K. Asakura, J. Okumura, M. Furuse; Asian-Australas J Anim Sci. 1996;9(2):159-164. Published online April 1, 1996; DOI: https://doi.org/10.5713/ajas.1996.159
Crossref 3; PDF

ANIMAL
BIOSCIENCE

Impact Factor: 2.4(Q₁)
SJR: 0.633
(Q₁ in Animal Sci
/ Vet Sci)
Print ISSN: 2765-0189
Online ISSN: 2765-0235

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