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https://doi.org/10.5713/ajas.19.0451    Published online October 21, 2019.
WITHDRAWN: Physicochemical properties and shelf life stability of meat products: effect of mosambi peel powder
Kaiser Younis1  , Saghir Ahmad2, Mudasir Ahmad Malik1,* 
1Department of Bioengineering, Integral University Lucknow, Uttar Pradesh – 226026, India
2Department of Post-Harvest Engineering and Technology, Aligarh Muslim University, Uttar Pradesh – 202002, India
Correspondence:  Mudasir Ahmad Malik, Tel: +91-9592174595, Fax: +91-6005758322, Email: malikfet@gmail.com
Received: 29 May 2019   • Revised: 23 July 2019   • Accepted: 6 September 2019
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