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Comparison of amino acid digestibility of soybean meal, cottonseed meal, and low-gossypol cottonseed meal between broilers and laying hens |
Kai Qiu, Xiao-cui Wang, Jing Wang, Hao Wang, Guang-hai Qi, Hai-jun Zhang, Shu-geng Wu |
Anim Biosci. 2023;36(4):619-628. Published online September 2, 2022 DOI: https://doi.org/10.5713/ab.22.0073 |
Comparison of amino acid digestibility of soybean meal, cottonseed meal, and low-gossypol cottonseed meal between broilers and laying hens Effect of expanded cottonseed meal on laying performance, egg quality, concentrations of free gossypol in tissue, serum and egg of laying hens Standardized ileal amino acid digestibility of meat and bone meal and soybean meal in laying hens and broilers Replacement of Soybean Meal by Cottonseed Meal and Peanut Meal or Both in Low Energy Diets for Broilers Application of low-gossypol cottonseed meal in laying hens’ diet A Comparison of Glandless Cottonseed Meal and Soybean Meal in Laying Diets Supplemented with Lysine and Methionine Proteomic comparison by iTRAQ combined with mass spectrometry of egg white proteins in laying hens (Gallus gallus) fed with soybean meal and cottonseed meal Effect of Heating Time of Cottonseed Meal on Nutrient and Mineral Element Digestibility in Chicken (Based on Cottonseed Meal Replaced with All Soybean Meal) Use of Plant Proteins in Catfish Feeds: Replacement of Soybean Meal with Cottonseed Meal and Replacement of Fish Meal with Soybean Meal and Cottonseed Meal Comparison of amino acid digestibility coefficients for soybean meal, canola meal, fish meal, and meat and bone meal among 3 different bioassays |