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Lactic acid bacteria strains selected from fermented total mixed rations improve ensiling and in vitro rumen fermentation characteristics of corn stover silage
Kailang Huang, Hongwei Chen, Yalu Liu, Qihua Hong, Bin Yang, Jiakun Wang
Anim Biosci. 2022;35(9):1379-1389.   Published online January 5, 2022
DOI: https://doi.org/10.5713/ab.21.0461

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Lactic acid bacteria strains selected from fermented total mixed rations improve ensiling and in vitro rumen fermentation characteristics of corn stover silage
Kailang Huang, Hongwei Chen, Yalu Liu, Qihua Hong, Bin Yang, Jiakun Wang
Animal Bioscience. 2022;35(9):1379-1389   Crossref logo
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Impact of Cellulase and Lactic Acid Bacteria Inoculant to Modify Ensiling Characteristics and In Vitro Digestibility of Sweet Corn Stover and Cassava Pulp Silage
Chatchai Kaewpila, Suwit Thip-uten, Anusorn Cherdthong, Waroon Khota
Agriculture. 2021;11(1):66   Crossref logo
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The Effect of Different Lactic Acid Bacteria Inoculants on Silage Quality, Phenolic Acid Profiles, Bacterial Community and In Vitro Rumen Fermentation Characteristic of Whole Corn Silage
Yan-Lu Wang, Wei-Kang Wang, Qi-Chao Wu, Fan Zhang, Wen-Juan Li, Zhuo-Meng Yang, Yu-Kun Bo, Hong-Jian Yang
Fermentation. 2022;8(6):285   Crossref logo
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Succession of Microbial Communities of Corn Silage Inoculated with Heterofermentative Lactic Acid Bacteria from Ensiling to Aerobic Exposure
Hao Guan, Qifan Ran, Haiping Li, Xinquan Zhang
Fermentation. 2021;7(4):258   Crossref logo
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Effect of total mixed ration silage containing agricultural by-products with the fermented juice of epiphytic lactic acid bacteria on rumen fermentation and nitrogen balance in ewes
Yuli Yanti, Shogo Kawai, Masato Yayota
Tropical Animal Health and Production. 2019;51(5):1141-1149   Crossref logo
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The effect of lactic acid bacteria inoculums on in vitro rumen fermentation, methane production, ruminal cellulolytic bacteria populations and cellulase activities of corn stover silage
Gang GUO, Chen SHEN, Qiang LIU, Shuan-lin ZHANG, Tao SHAO, Cong WANG, Yong-xin WANG, Qing-fang XU, Wen-jie HUO
Journal of Integrative Agriculture. 2020;19(3):838-847   Crossref logo
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Cellulase Interacts with Lactic Acid Bacteria to Affect Fermentation Quality, Microbial Community, and Ruminal Degradability in Mixed Silage of Soybean Residue and Corn Stover
Chao Zhao, Lihua Wang, Guangming Ma, Xin Jiang, Jinshan Yang, Jingyi Lv, Yonggen Zhang
Animals. 2021;11(2):334   Crossref logo
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Presence of sourdough lactic acid bacteria in commercial total mixed ration silage as revealed by denaturing gradient gel electrophoresis analysis
C. Wang, N. Nishino
Letters in Applied Microbiology. 2010;51(4):436-442   Crossref logo
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In vitro rumen fermentation, microbial protein synthesis and composition of microbial community of total mixed rations replacing maize silage with red clover silage
Joaquín Castro-Montoya, Maren Witzig, Mizanur Rahman, Edwin Westreicher-Kristen, Uta Dickhoefer
Journal of Animal Physiology and Animal Nutrition. 2018;102(6):1450-1463   Crossref logo
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Effects of Adding Various Silage Additives to Whole Corn Crops at Ensiling on Performance, Rumen Fermentation, and Serum Physiological Characteristics of Growing-Finishing Cattle
Zhang, Zhao, Chen, Zhou, Meng, Wu
Animals. 2019;9(9):695   Crossref logo
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