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Hot-melt extruded copper sulfate affects the growth performance, meat quality, and copper bioavailability of broiler chickens
Min Ju Kim, Abdolreza Hosseindoust, Jun Hyung Lee, Kwang Yeoul Kim, Tae Gyun Kim, Byung Jo Chae
Anim Biosci. 2022;35(3):484-493.   Published online June 24, 2021
DOI: https://doi.org/10.5713/ab.21.0030

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Hot-melt extruded copper sulfate affects the growth performance, meat quality, and copper bioavailability of broiler chickens
Animal Bioscience. 2022;35(3):484-493   Crossref logo
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Improved Growth Performance, Antioxidant Status, Digestive Enzymes, Nutrient Digestibility and Zinc Bioavailability of Broiler Chickens with Nano-Sized Hot-Melt Extruded Zinc Sulfate
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Effects of hot-melt extruded nano-copper on the Cu bioavailability and growth of broiler chickens
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Determination of relative bioavailability of copper in tribasic copper chloride to copper in copper sulfate for broiler chickens based on liver and feather copper concentrations
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Copper hydroxychloride is more efficacious than copper sulfate in improving broiler chicken's growth performance, both at nutritional and growth-promoting levels
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Effects of Various Copper Sources and Concentrations on Performance, Skeletal Growth, and Mineral Content of Excreta in Broiler Chickens
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