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Effect of additives and filling methods on whole plant corn silage quality, fermentation characteristics and in situ digestibility
Ting Jiao, Zhaomin Lei, Jianping Wu, Fei Li, David P. Casper, Jianfu Wang, Jianxin Jiao
Anim Biosci. 2021;34(11):1776-1783.   Published online March 10, 2021
DOI: https://doi.org/10.5713/ab.20.0804

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Effect of additives and filling methods on whole plant corn silage quality, fermentation characteristics and in situ digestibility
Animal Bioscience. 2021;34(11):1776-1783   Crossref logo
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Effect of kernel breakage on the fermentation profile, nitrogen fractions, and in vitro starch digestibility of whole-plant corn silage and ensiled corn grain
JDS Communications. 2021;2(4):191-195   Crossref logo
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Effects of Adding Various Silage Additives to Whole Corn Crops at Ensiling on Performance, Rumen Fermentation, and Serum Physiological Characteristics of Growing-Finishing Cattle
Animals. 2019;9(9):695   Crossref logo
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Effect of ensiling time and hybrid type on fermentation profile, nitrogen fractions, and ruminal in vitro starch and neutral detergent fiber digestibility in whole-plant corn silage
The Professional Animal Scientist. 2015;31(2):146-152   Crossref logo
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Effects of Silage Additives on Fermentation Characteristics of Corn Silage and Performance of Feedlot Heifers,
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Effect of temperature (5-25°C) on epiphytic lactic acid bacteria populations and fermentation of whole-plant corn silage
Journal of Applied Microbiology. 2016;121(3):657-671   Crossref logo
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The effects of replacement of whole-plant corn with oat and common vetch on the fermentation quality, chemical composition and aerobic stability of total mixed ration silage in Tibet
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Effect of Particle Size of Corn Silage on Digestibility and Rumen Fermentation
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Case Study: Fermentation of frozen whole-plant corn silage and high-moisture corn after thawing
The Professional Animal Scientist. 2017;33(4):504-508   Crossref logo
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Effects of a bacterial silage inoculant on corn silage fermentation and nutrient digestibility
Small Ruminant Research. 2004;55(1-3):249-252   Crossref logo
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