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Effect of dietary supplementation of a phytogenic blend containing Schisandra chinensis, Pinus densiflora, and Allium tuberosum on productivity, egg quality, and health parameters in laying hens |
Seung-Gyu Moon, Sung-Kwang Lee, Woo-Do Lee, Kai-Min Niu, Won-Uk Hwang, Jong-Seok Oh, Damini Kothari, Soo-Ki Kim |
Anim Biosci. 2021;34(2):285-294. Published online November 9, 2020 DOI: https://doi.org/10.5713/ajas.20.0552 |
Effect of dietary supplementation of a phytogenic blend containing Schisandra chinensis, Pinus densiflora, and Allium tuberosum on productivity, egg quality, and health parameters in laying hens Effect of Allium Extract Supplementation on Egg Quality, Productivity, and Intestinal Microbiota of Laying Hens The Effect of Dietary Essential Oil Mixture Supplementation on Performance, Egg Quality and Bone Characteristics in Laying Hens Effect of dietary supplementation of organic zinc on laying performance, egg quality and some biochemical parameters of laying hens The Effect of Dietary Cement on Egg Production and Egg Shell Quality in Laying Hens Performance and egg qualities of old-laying hens fed with diets containing selected phytogenic feed additives Effects of dietary supplementation of microencapsulated Enterococcus fecalis and the extract of Camellia oleifera seed on laying performance, egg quality, serum biochemical parameters, and cecal microflora diversity in laying hens Effects of dietary Zn-methionine supplementation on the laying performance, egg quality, antioxidant capacity, and serum parameters of laying hens Effect of Dietary Supplementation of Vanadium Commercial Egg-Type Laying Hens Effect of dietary supplementation of Ligustrum lucidum on performance, egg quality and blood biochemical parameters of Hy-Line Brown hens during the late laying period |