PublisherDOIYearVolumeIssuePageTitleAuthor(s)Link
Animal Bioscience10.5713/ajas.20.028820213481331-1341Broken rice in a fermented total mixed ration improves carcass and marbling quality in fattened beef cattleSalisa Kotupan, Kritapon Sommarthttp://animbiosci.org/upload/pdf/ajas-20-0288.pdf, http://animbiosci.org/journal/view.php?doi=10.5713/ajas.20.0288, http://animbiosci.org/upload/pdf/ajas-20-0288.pdf
Animals10.3390/ani9050261201995261Effects of Sulfur Levels in Fermented Total Mixed Ration Containing Fresh Cassava Root on Feed Utilization, Rumen Characteristics, Microbial Protein Synthesis, and Blood Metabolites in Thai Native Beef CattleChanadol Supapong, Anusorn Cherdthong, Metha Wanapat, Pin Chanjula, Sutipong Uriyapongsonhttps://www.mdpi.com/2076-2615/9/5/261/pdf
Animal Feed Science and Technology10.1016/j.anifeedsci.2010.02.00420101571-272-78Methane emissions from sheep fed fermented or non-fermented total mixed ration containing whole-crop rice and rice branYang Cao, Toshiyoshi Takahashi, Ken-ich Horiguchi, Norio Yoshida, Yimin Caihttps://api.elsevier.com/content/article/PII:S0377840110000489?httpAccept=text/xml, https://api.elsevier.com/content/article/PII:S0377840110000489?httpAccept=text/plain
Foods10.3390/foods11142046202211142046Effects of Dietary Energy Density in a Fermented Total Mixed Ration Formulated with Different Ratios of Rice Straw and Cassava Pulp on 2- or 14-Day-Aged Meat Quality, Collagen, Fatty Acids, and Ribonucleotides of Native Thai Cattle Longissimus MuscleChanporn Chaosap, Achara Lukkananukool, Sineenart Polyorach, Kritapon Sommart, Panneepa Sivapirunthep, Rutcharin Limsupavanichhttps://www.mdpi.com/2304-8158/11/14/2046/pdf
Animal10.1017/s17517311170019022018123657-666Growth performance, carcass trait, meat quality and oxidative stability of beef cattle offered alternative silages in a finishing rationL. He, J. Yang, W. Chen, Z. Zhou, H. Wu, Q. Menghttps://api.elsevier.com/content/article/PII:S1751731117001902?httpAccept=text/xml, https://api.elsevier.com/content/article/PII:S1751731117001902?httpAccept=text/plain, https://www.cambridge.org/core/services/aop-cambridge-core/content/view/S1751731117001902
Grassland Science10.1111/j.1744-697x.2012.00254.x2012583133-139In vitro ruminal dry matter digestibility and methane production of fermented total mixed ration containing whole-crop rice and rice branYang Cao, Toshiyoshi Takahashi, Ken-ichi Horiguchi, Norio Yoshida, Daowei Zhouhttps://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1111%2Fj.1744-697X.2012.00254.x, http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1744-697X.2012.00254.x/fullpdf
Meat Science10.1016/j.meatsci.2014.09.1102015101147-148The influence of growth stage on carcass composition and factors associated with marbling development in beef cattleS.A. Kern, R.H. Pritchard, S.M. Scramlin, A.D. Blair, K.R. Underwoodhttps://api.elsevier.com/content/article/PII:S0309174014003994?httpAccept=text/xml, https://api.elsevier.com/content/article/PII:S0309174014003994?httpAccept=text/plain
Agricultural Wastes10.1016/0141-4607(86)90146-0198617123-37Nutritional value of anaerobically fermented beef cattle wastes as a feed ingredient for livestock: Growth and carcass traits of beef cattle and sheep fed fermentor biomassR.L. Prior, A.G. Hashimoto, J.D. Crouse, M.E. Dikemanhttps://api.elsevier.com/content/article/PII:0141460786901460?httpAccept=text/xml, https://api.elsevier.com/content/article/PII:0141460786901460?httpAccept=text/plain
Animal Feed Science and Technology10.1016/j.anifeedsci.2020.1144212020262114421Effect of total mixed ration processing time on ration consistency and beef cattle performance during the early fattening periodGiorgio Marchesini, Martina Cortese, Nicola Ughelini, Rebecca Ricci, Maria Chinello, Barbara Contiero, Igino Andrighettohttps://api.elsevier.com/content/article/PII:S0377840119311204?httpAccept=text/xml, https://api.elsevier.com/content/article/PII:S0377840119311204?httpAccept=text/plain
Veterinary Sciences10.3390/vetsci703009820207398Effect of Sulfur and Urea Fortification of Fresh Cassava Root in Fermented Total Mixed Ration on the Improvement Milk Quality of Tropical Lactating CowsChanadol Supapong, Anusorn Cherdthonghttps://www.mdpi.com/2306-7381/7/3/98/pdf