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Effects of monochromatic lights on the growth performance, carcass characteristics, eyeball development, oxidation resistance, and cecal bacteria of Pekin ducks |
Dengke Hua, Fuguang Xue, Hairui Xin, Yiguang Zhao, Yue Wang, Benhai Xiong |
Anim Biosci. 2021;34(5):931-940. Published online June 24, 2020 DOI: https://doi.org/10.5713/ajas.20.0215 |
Effects of monochromatic lights on the growth performance, carcass characteristics, eyeball development, oxidation resistance, and cecal bacteria of Pekin ducks Growth Performance, Body Measurements, Carcass and Some Internal Organs Characteristics of Pekin Ducks Effects of stocking density on growth performance, carcass traits, and foot pad lesions of White Pekin ducks Development of Carcass Shape in Pekin and Muscovy Ducks Effects of dietary lipid sources on growth performance and carcass traits in Pekin ducks Effects of dietary energy and protein content and lipid source on growth performance and carcass traits in Pekin ducks Microbial phytase in finisher diets of White Pekin ducks: effects on growth performance, plasma phosphorus concentration, and leg bone characteristics Effects of Dietary Fermented Chlorella vulgaris (CBT®) on Growth Performance, Relative Organ Weights, Cecal Microflora, Tibia Bone Characteristics, and Meat Qualities in Pekin Ducks Effects of dietary energy and lysine levels on growth performance and carcass yields of Pekin ducks from hatch to 21 days of age Effects of Dietary Energy on Growth Performance and Carcass Quality of White Growing Pekin Ducks from Two to Six Weeks of Age |