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Endogenous enzyme activities and tibia bone development of broiler chickens fed wheat-based diets supplemented with xylanase, β-glucanase and phytase |
Mohammed Al-Qahtani, Emmanuel Uchenna Ahiwe, Medani Eldow Abdallh, Edwin Peter Chang’a, Harriet Gausi, Michael R Bedford, Paul Ade Iji |
Anim Biosci. 2021;34(6):1049-1060. Published online April 12, 2020 DOI: https://doi.org/10.5713/ajas.19.0885 |
Endogenous enzyme activities and tibia bone development of broiler chickens fed wheat-based diets supplemented with xylanase, β-glucanase and phytase Linking ileal digestible phosphorus and bone mineralization in broiler chickens fed diets supplemented with phytase and highly soluble calcium Impact of combined β-glucanase and xylanase enzymes on growth performance, nutrients utilization and gut microbiota in broiler chickens fed corn or wheat-based diets Starch digestibility and energy utilisation of maize- and wheat-based diets is superior to sorghum-based diets in broiler chickens offered diets supplemented with phytase and xylanase Bioefficacy of enzyme preparations containing beta-glucanase and xylanase activities in broiler diets based on barley or wheat, in combination with flavomycin Energy and nutrient utilization of broiler chickens fed corn-soybean meal and corn-based diets supplemented with xylanase Response of broiler chickens fed wheat-based diets to xylanase supplementation Nutrient and fiber utilization responses of supplemental xylanase in broiler chickens fed wheat based diets are independent of the adaptation period to test diets Growth performance and nutrient utilization of broiler chickens fed diets supplemented with phytase alone or in combination with citric acid and multicarbohydrase Productive performance, nutrient digestibility and intestinal morphometry in broiler chickens fed corn or wheat-based diets supplemented with bacterial- or fungal-originated xylanase |