CrossRef Text and Data Mining
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Effects of dietary rubber seed oil on production performance, egg quality and yolk fatty acid composition of Hy-Line Brown layers
Qiongfen Lu, Peifu Chen, Yan Chai, Qihua Li, Huaming Mao
Anim Biosci. 2021;34(1):119-126.   Published online April 12, 2020
DOI: https://doi.org/10.5713/ajas.19.0832

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Effects of dietary rubber seed oil on production performance, egg quality and yolk fatty acid composition of Hy-Line Brown layers
Qiongfen Lu, Peifu Chen, Yan Chai, Qihua Li, Huaming Mao
Animal Bioscience. 2021;34(1):119-126   Crossref logo
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Effects of dietary humate supplementation on performance, egg quality and egg yolk fatty acid composition in layers
Muhlis Macit, Saban Celebi, Nurinisa Esenbuga, Hatice Karaca
Journal of the Science of Food and Agriculture. 2008;89(2):315-319   Crossref logo
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The effects of sources of supplemental fat on performance, egg quality, and fatty acid composition of egg yolk in laying hens
Saban Celebi, Muhlis Macit
Journal of the Science of Food and Agriculture. 2008;88(13):2382-2387   Crossref logo
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Evaluation of dietary hemp seed meal as soybean meal substitution on productive performance, egg quality, and yolk fatty acid composition of laying hens
Ergin Ozturk, Arif DARMAWAN, Şevket ÖZLÜ, Samet Hasan ABACI
. 2022;   Crossref logo
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A comparative study on the effects of hemp seed oil versus four different UFA-rich seed oils’ dietary supplementation on egg production performance, egg quality, and yolk fatty acids in laying hens
Gülşah Kanbur, Rabia Göçmen, Yusuf Cufadar
Tropical Animal Health and Production. 2022;55(1):   Crossref logo
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A comparative study on the effects of hemp seed oil versus four different UFA-rich seed oils in the diets of laying hens on egg production, egg quality and yolk fatty acids
Gülşah Kanbur, Rabia Göçmen, Yusuf Cufadar
. 2022;   Crossref logo
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Effect of Dietary Marine Microalgae (Schizochytrium) Powder on Egg Production, Blood Lipid Profiles, Egg Quality, and Fatty Acid Composition of Egg Yolk in Layers
J. H. Park, S. D. Upadhaya, I. H. Kim
Asian-Australasian Journal of Animal Sciences. 2015;28(3):391-397   Crossref logo
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Effects of supplementation of dietary humate, probiotic, and their combination on performance, egg quality, and yolk fatty acid composition of laying hens
Muhlis Macit, Mevlut Karaoglu, Saban Celebi, Nurinisa Esenbuga, M. Akif Yoruk, Adem Kaya
Tropical Animal Health and Production. 2021;53(1):   Crossref logo
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Evaluation of dietary wild-ginseng adventitious root meal on egg production, egg quality, hematological profiles and egg yolk fatty acid composition in laying hens
L. Yan, Q.W. Meng, X. Ao, J.P. Wang, H.D. Jang, I.H. Kim
Livestock Science. 2011;140(1-3):201-205   Crossref logo
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Effects of dietary microalgae, other lipid sources, inorganic selenium and iodine on yolk n-3 fatty acid composition, selenium content and quality of eggs in laying hens
Laura Rizzi, Davide Bochicchio, Annalisa Bargellini, Paola Parazza, Marco Simioli
Journal of the Science of Food and Agriculture. 2009;89(10):1775-1781   Crossref logo
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