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Response of broilers to supplementation of branched-chain amino acids blends with different valine contents in the starter period under summer conditions |
Canan Kop-Bozbay, Ahmet Akdag, Helin Atan, Nuh Ocak |
Anim Biosci. 2021;34(2):295-305. Published online February 25, 2020 DOI: https://doi.org/10.5713/ajas.19.0828 |
Response of broilers to supplementation of branched-chain amino acids blends with different valine contents in the starter period under summer conditions Branched Chain Amino Acids Supplementation and Glycemic Control The Branched‐Chain Amino Acids: Leucine, Isoleucine and Valine Branched Chain Amino Acid Supplementation and Plasma Albumin [44] Purification of branched-chain keto acid dehydrogenase and lipoamide dehydrogenase-valine from Pseudomonas Branched-Chain Amino Acids (Leucine, Isoleucine, and Valine) and Skeletal Muscle Pathways of Leucine and Valine Catabolism in Yeast Anorexia and Valine-Deficient Diets Branched-chain amino acid catabolism of Thermoanaerobacter strain AK85 and the influence of culture conditions on branched-chain alcohol formation Reevaluation of digestible amino acid requirements of male and female broilers based on different ideal amino acids ratios in starter period |