CrossRef Text and Data Mining
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Effect of Broussonetia papyrifera L. silage on blood biochemical parameters, growth performance, meat amino acids and fatty acids compositions in beef cattle
Hui Tao, Bingwen Si, Wencai Xu, Yan Tu, Qiyu Diao
Anim Biosci. 2020;33(5):732-741.   Published online October 21, 2019
DOI: https://doi.org/10.5713/ajas.19.0150

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Effect of Broussonetia papyrifera L. silage on blood biochemical parameters, growth performance, meat amino acids and fatty acids compositions in beef cattle
Asian-Australasian Journal of Animal Sciences. 2020;33(5):732-741   Crossref logo
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Effect of Dietary Supplementation with Coarse or Extruded Oat Hulls on Growth Performance, Blood Biochemical Parameters, Ceca Microbiota and Short Chain Fatty Acids in Broiler Chickens
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Effect of Broussonetia papyrifera Silage on the Serum Indicators, Hindgut Parameters and Fecal Bacterial Community of Holstein Heifers
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The effect of a silage additive and level of concentrate supplementation on silage intake, animal performance and carcass characteristics of finishing beef cattle
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Amino Acids in Beef Cattle Nutrition and Production
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Anti-mutagenic Properties of Mono- and Polyunsaturated Fatty Acids and Rumen Biohydrogenation Intermediates from Beef Fat
Meat Science. 2017;131:203   Crossref logo
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