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| Changes in the ruminal fermentation and bacterial community structure by a sudden change to a high-concentrate diet in Korean domestic ruminants |
| Mingyung Lee, Sinyong Jeong, Jakyeom Seo, Seongwon Seo |
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Anim Biosci. 2019;32(1):92-102. Published online July 26, 2018 DOI: https://doi.org/10.5713/ajas.18.0262 |
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Changes in the ruminal fermentation and bacterial community structure by a sudden change to a high-concentrate diet in Korean domestic ruminants Asian-Australasian Journal of Animal Sciences. 2019;32(1):92-102  Effects of California chaparral plants on in vitro
ruminal fermentation of forage and concentrate diet Journal of the Science of Food and Agriculture. 2012;93(3):550-559 Effects of diet fermentability and supplementation of 2-hydroxy-4-(methylthio)-butanoic acid and isoacids on milk fat depression: 2. Ruminal fermentation, fatty acid, and bacterial community structure Journal of Dairy Science. 2021;104(2):1604-1619 Long-term high-grain diet altered the ruminal pH, fermentation, and composition and functions of the rumen bacterial community, leading to enhanced lactic acid production in Japanese Black beef cattle during fattening PLOS ONE. 2019;14(11):e0225448 Rumen chemical and bacterial changes during stepwise adaptation to a high-concentrate diet in goats Animal. 2010;4(2):210-217 Steam Explosion Pretreatment Changes Ruminal Fermentation in vitro of Corn Stover by Shifting Archaeal and Bacterial Community Structure Frontiers in Microbiology. 2020;11: Increasing sodium bicarbonate level in high-concentrate diets for heifers. I. Effects on intake, water consumption and ruminal fermentation Animal. 2008;2(5):705-712 Effect of ruminal dosing of mechanical stimulating brush on rumination time, ruminal passage rate and rumen fermentation status in Holstein steers fed a concentrate diet Animal Science Journal. 2002;73(1):41-46 Effects of a combination of hinokitiol (β-thujaplicin) and an organic acid mixture on ruminal fermentation in heifers fed a high-grain diet Animal Science Journal. 2011;83(1):36-42 Fermentation of a High Concentrate Diet as Affected by Ruminal pH and Digesta Flow Journal of Dairy Science. 1986;69(2):413-419 |
