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Temperature and microbial changes of corn silage during aerobic exposure
Seong Shin Lee, Hyuk Jun Lee, Dimas Hand Vidya Paradhipta, Young Ho Joo, Sang Bum Kim, Dong Hyeon Kim, Sam Churl Kim
Anim Biosci. 2019;32(7):988-995.   Published online November 27, 2018
DOI: https://doi.org/10.5713/ajas.18.0566

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Temperature and microbial changes of corn silage during aerobic exposure
Asian-Australasian Journal of Animal Sciences. 2019;32(7):988-995   Crossref logo
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Effects of bacterial inoculants on microbial community, mycotoxin contamination, and aerobic stability of corn silage infected in field by toxigenic fungi during aerobic exposure
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Effects of inoculation of Lactobacillus rhamnosus and Lactobacillus buchneri on fermentation, aerobic stability and microbial communities in whole crop corn silage
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Microbial Dynamics during Aerobic Exposure of Corn Silage Stored under Oxygen Barrier or Polyethylene Films
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Variation of Microbial Community and Fermentation Quality in Corn Silage Treated with Lactic Acid Bacteria and Artemisia argyi during Aerobic Exposure
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Succession of Microbial Communities of Corn Silage Inoculated with Heterofermentative Lactic Acid Bacteria from Ensiling to Aerobic Exposure
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Microbial community and fermentation characteristic of whole-crop wheat silage treated by lactic acid bacteria and Artemisia argyi during ensiling and aerobic exposure
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Changes in microbial population and chemical composition of corn stover during field exposure and effects on silage fermentation and in vitro digestibility
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Temperature during conservation in laboratory silos affects fermentation profile and aerobic stability of corn silage treated with Lactobacillus buchneri, Lactobacillus hilgardii, and their combination
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Changes in the concentrations of fumonisin, deoxynivalenol and zearalenone in corn silage during ensilage
Animal Science Journal. 2013;84(9):656-662   Crossref logo
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