Animal Bioscience

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L-Leucine increases the daily body temperature and affords thermotolerance in broiler chicks

Guofeng Han, Hui Yang, Yunhao Wang, Shogo Haraguchi, Takuro Miyazaki, Takashi Bungo, Kosuke Tashiro, Mitsuhiro Furuse, Vishwajit S. Chowdhury

Anim Biosci. 2019;32(6):842-848. Published online October 29, 2018
DOI: https://doi.org/10.5713/ajas.18.0677

L-Leucine increases the daily body temperature and affords thermotolerance in broiler chicks

Guofeng Han, Hui Yang, Yunhao Wang, Shogo Haraguchi, Takuro Miyazaki, Takashi Bungo, Kosuke Tashiro, Mitsuhiro Furuse, Vishwajit S. Chowdhury

Asian-Australasian Journal of Animal Sciences. 2019;32(6):842-848

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l-Leucine acts as a potential agent in reducing body temperature at hatching and affords thermotolerance in broiler chicks

Guofeng Han, Hui Yang, Mohammad A. Bahry, Phuong V. Tran, Phong H. Do, Hiromi Ikeda, Mitsuhiro Furuse, Vishwajit S. Chowdhury

Comparative Biochemistry and Physiology Part A: Molecular & Integrative Physiology. 2017;204:48-56

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Thermotolerance of Broiler Chicks Ingesting Dietary Betaine and/or Creatine

Hosam Al-Tamimi, Kamel Mahmoud, Amani Al-Dawood, Basheer Nusairat, Hussam Bani Khalaf

Animals. 2019;9(10):742

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Early age thermal conditioning immediately reduces body temperature of broiler chicks in a tropical environment

V De Basilio, F Requena, A Leon, M Vilarino, M Picard

Poultry Science. 2003;82(8):1235-1241

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Broiler Incubation. 1. Effect of Elevated Temperature During Late Incubation on Body Weight and Organs of Chicks

N. Leksrisompong, H. Romero-Sanchez, P.W. Plumstead, K.E. Brannan, J. Brake

Poultry Science. 2007;86(12):2685-2691

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Moderate excess of dietary protein increases breast meat yield of broiler chicks

I Bartov, I Plavnik

Poultry Science. 1998;77(5):680-688

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Relationships Among Major Body Components of Broiler Chicks

M.S. WOLYNETZ, I.R. SIBBALD

Poultry Science. 1986;65(12):2324-2329

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Prediction of Major Body Components of Broiler Chicks

M.S. WOLYNETZ, I.R. SIBBALD

Poultry Science. 1986;65(12):2173-2185

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Induction of Thermotolerance in Male Broiler Chickens by Temperature Conditioning at an Early Age

S. YAHAV, S. HURWITZ

Poultry Science. 1996;75(3):402-406

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Effect of dietary nutrients on ileal endogenous losses of threonine, cysteine, methionine, lysine, leucine and protein in broiler chicks

S. Cerrate, S.K. Vignale, R. Ekmay, J. England, C. Coon

Animal. 2018;12(4):684-691

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