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| Effect of inoculants and storage temperature on the microbial, chemical and mycotoxin composition of corn silage |
| Musen Wang, Shengyang Xu, Tianzheng Wang, Tingting Jia, Zhenzhen Xu, Xue Wang, Zhu Yu |
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Anim Biosci. 2018;31(12):1903-1912. Published online January 26, 2018 DOI: https://doi.org/10.5713/ajas.17.0801 |
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Effect of inoculants and storage temperature on the microbial, chemical and mycotoxin composition of corn silage Asian-Australasian Journal of Animal Sciences. 2018;31(12):1903-1912  Effect of Microbial Inoculants on the Nutritive Value of Corn Silage for Lactating Dairy Cows Journal of Dairy Science. 1993;76(12):3763-3770 Effects of inoculants Lactobacillus brevis and Lactobacillus parafarraginis on the fermentation characteristics and microbial communities of corn stover silage Scientific Reports. 2017;7(1): Effects of inoculation of Lactobacillus rhamnosus and Lactobacillus buchneri on fermentation, aerobic stability and microbial communities in whole crop corn silage Grassland Science. 2011;57(4):184-191 Effects of microbial inoculants on corn silage fermentation, microbial contents, aerobic stability, and milk production under field conditions Journal of Dairy Science. 2010;93(8):3764-3774 Relationships Between Stage of Maturity of the Corn Plant at Time of Harvest for Corn Silage and Chemical Composition Journal of Dairy Science. 1971;54(4):533-536 Short Communication: The Effect of Water Temperature on the Viability of Silage Inoculants Journal of Dairy Science. 2008;91(1):236-240 Effects of microbial inoculants on the fermentation characteristics and microbial communities of sweet sorghum bagasse silage Scientific Reports. 2020;10(1): Effects of alfalfa silage storage structure and roasting corn on ruminal digestion and microbial CP synthesis in lactating dairy cows Animal. 2012;6(4):624-632 Microbial population, chemical composition and silage fermentation of cassava residues Animal Science Journal. 2015;n/a-n/a |
