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| Growth and physiological responses of broiler chickens to diets containing raw, full-fat soybean and supplemented with a high-impact microbial protease |
| Mammo M. Erdaw, Shubiao Wu, Paul A. Iji |
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Anim Biosci. 2017;30(9):1303-1313. Published online March 21, 2017 DOI: https://doi.org/10.5713/ajas.16.0714 |
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Physiological and health‐related response of broiler chickens fed diets containing raw, full‐fat soya bean meal supplemented with microbial protease Journal of Animal Physiology and Animal Nutrition. 2017;102(2):533-544  Growth performance and amino acid digestibility responses of broiler chickens fed diets containing purified soybean trypsin inhibitor and supplemented with a monocomponent protease Poultry Science. 2020;99(10):5007-5017 The effect of soybean meal replacement with raw full-fat soybean in diets for broiler chickens Journal of Applied Animal Research. 2016;45(1):112-117 Supplementation of broiler diets with high levels of microbial protease and phytase enables partial replacement of commercial soybean meal with raw, full‐fat soybean Journal of Animal Physiology and Animal Nutrition. 2018;102(3):755-768 Response of broiler chicks to non-steam- or steam-pelleted diets containing raw, full-fat soybean meal Journal of Applied Poultry Research. 2017;26(2):260-272 Multi-carbohydrase and phytase supplementation improves growth performance and liver insulin receptor sensitivity in broiler chickens fed diets containing full-fat rapeseed Poultry Science. 2010;89(9):1939-1946 Replacement of soybean meal with roasted full-fat soybeans from high-protein or conventional cultivars in diets for broiler chickens Canadian Journal of Animal Science. 2000;80(3):483-488 Sunflower Meal as a Component of Fat-Supplemented Diets for Broiler Chickens Poultry Science. 1990;69(9):1503-1507 COMPARISON OF EFFECT OF FULL FAT SOYBEAN AND NON FAT SOYBEANS MEALS IN BROILER DIETS ON THEIR GROWTH PERFORMANCE FUDMA JOURNAL OF SCIENCES. 2022;5(4):341-346 Performance of broiler chickens fed diets supplemented with a direct-fed microbial Poultry Science. 2005;84(8):1222-1231 |
