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The impact of diet on the composition and relative abundance of rumen microbes in goat |
Kaizhen Liu, Qin Xu, Lizhi Wang, Jiwen Wang, Wei Guo, Meili Zhou |
Anim Biosci. 2017;30(4):531-537. Published online August 10, 2016 DOI: https://doi.org/10.5713/ajas.16.0353 |
Early solid diet supplementation influences proteomic of rumen epithelium in goat kids The Signature Microbiota Drive Rumen Function Shifts in Goat Kids Introduced to Solid Diet Regimes Examining Factors that Impact Mississippi Counties' Unreserved Fund Balance during Relative Resource Abundance and Relative Resource Scarcity Physiological characteristics of rumen microbes and relation to diet and fermentation patterns Diet-Induced Alterations in Total and Metabolically Active Microbes within the Rumen of Dairy Cows Effects of pelleted total mixed rations with different rumen degradable protein on milk yield and composition of Jonica dairy goat The effect on the rumen composition of feeding sheep diets supplying different starches. I. The variation in rumen composition of sheep fed lucerne or wheat as the sole diet Effects of nitrate addition to a diet on fermentation and microbial populations in the rumen of goats, with special reference toSelenomonas ruminantiumhaving the ability to reduce nitrate and nitrite Invited review: Role of rumen biohydrogenation intermediates and rumen microbes in diet-induced milk fat depression: An update REVIEW: The rumen microbiome: Composition, abundance, diversity, and new investigative tools |