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Evaluation of Amino Acid and Energy Utilization in Feedstuff for Swine and Poultry Diets |
C. Kong, O. Adeola |
Anim Biosci. 2014;27(7):917-925. Published online June 21, 2014 DOI: https://doi.org/10.5713/ajas.2014.r.02 |
Evaluation of Amino Acid and Energy Utilization in Feedstuff for Swine and Poultry Diets Evaluation of Activated Sludge as Feedstuff in Broiler Diets Microbial phytase improves amino acid utilization in young chicks fed diets based on soybean meal but not diets based on peanut meal Studies on the Utilization of the α-Hydroxy Acid of Methionine by Chicks Fed Crystalline Amino Acid Diets The Utilization of Poultry Diets Containing High, Low and Intermediate Levels of Protein of Identical Amino Acid Pattern Dietary Sulfur Amino Acid Level and Energy Utilization in Laying Hens Evaluation of Activated Sludge as a Feedstuff in Layer Diets Amino Acid Supplementation of Low-Protein Broiler Diets: 1. Glutamic Acid and Indispensable Amino Acid Supplementation The Protein and Amino Acid Requirements of Laying Hens: Experimental Evaluation of Models of Calculation II. Valine Requirement and Layer-Starter Diets Evaluation of Dried Brewers Grains and Yeast In Laying Hen Diets Containing Various Sulfur Amino Acid Levels |