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Effects of Dietary Garlic Extracts on Whole Body Amino Acid and Fatty Acid Composition, Muscle Free Amino Acid Profiles and Blood Plasma Changes in Juvenile Sterlet Sturgeon, Acipenser ruthenus |
Dong-Hoon Lee, Seong-Ryul Lim, Chang-Six Ra, Jeong-Dae Kim |
Anim Biosci. 2012;25(10):1419-1429. Published online August 22, 2012 DOI: https://doi.org/10.5713/ajas.2012.12184 |
Effects of Dietary Garlic Extracts on Whole Body Amino Acid and Fatty Acid Composition, Muscle Free Amino Acid Profiles and Blood Plasma Changes in Juvenile Sterlet Sturgeon, Acipenser ruthenus Effects of Dietary Garlic Extract on Growth, Feed Utilization and Whole Body Composition of Juvenile Sterlet Sturgeon (Acipenser ruthenus) Effects of Dietary Garlic Powder on Growth, Feed Utilization and Whole Body Composition Changes in Fingerling Sterlet Sturgeon, Acipenser ruthenus Amino acid composition of whole body, egg and selected tissues of white sturgeon (Acipenser transmontanus) Effects of Dietary Taurine on Growth, Body Composition, Blood Parameters, and Enzyme Activities of Juvenile Sterlet (Acipenser ruthenus) Apparent amino acid availability and plasma free amino acid levels in Siberian sturgeon (Acipenser baeri) Whole body and egg amino acid composition of silver pomfret, Pampus argenteus (Euphrasen, 1788) and prediction of dietary requirements for essential amino acids Effects of dietary fatty acid composition on muscle composition and hepatic fatty acid profile in juvenile Synechogobius hasta The effect of fish and rapeseed oils on growth performance, egg fatty acid composition and offspring quality of sterlet sturgeon (Acipenser ruthenus) Predicting the optimal dietary essential amino acid profile for growth of juvenile yellow perch with whole body amino acid concentrations |