CrossRef Text and Data Mining
Result of CrossRef Text and Data Mining Search is the related articles with entitled article. If you click link1 or link2 you will be able to reach the full text site of selected articles; however, some links do not show the full text immediately at now. If you click CrossRef Text and Data Mining Download icon, you will be able to get whole list of articles from literature included in CrossRef Text and Data Mining.
The Effect of Green Oak Acorn (Quercus ilex) Based Diet on Growth Performance and Meat Fatty Acid Composition of Broilers
Kaddour Bouderoua, Jacques Mourot, Ghalem Selselet-Attou
Anim Biosci. 2009;22(6):843-848.   Published online April 30, 2009

Excel Download

Effects of green oak acorn (<i>Quercus ilex</i>) intake on nutrient digestibility, lamb growth, and carcass and non-carcass characteristics
Archives Animal Breeding. 2022;65(1):113-120   Crossref logo

Relationships between dietary fatty acid composition and either melting point or fatty acid profile of adipose tissue in broilers
Meat Science. 2003;64(2):133-140   Crossref logo
Link1 Link2

Chemosystematic differentiation of Quercus ilex and Q. rotundifolia based on acorn fatty acids
Biochemical Systematics and Ecology. 1991;19(2):163-166   Crossref logo
Link1 Link2

The Trees of Great Britain and Ireland. 2014;1281-1288   Crossref logo

Effect of fermented water plantain on growth performance, meat composition, oxidative stability, and fatty acid composition of broiler
Livestock Science. 2014;162:168-177   Crossref logo
Link1 Link2

The effects of conjugated linoleic acid on growth performance, carcass traits, meat quality, antioxidant capacity, and fatty acid composition of broilers fed corn dried distillers grains with solubles
Poultry Science. 2014;93(5):1202-1210   Crossref logo
Link1 Link2 Link3

Growth Performance, Meat Yield, Oxidative Stability, and Fatty Acid Composition of Meat from Broilers Fed Diets Supplemented with a Medicinal Plant and Probiotics
Asian-Australasian Journal of Animal Sciences. 2012;25(8):1159-1168   Crossref logo

Effect of diet composition and slaughter weight on animal performance, carcass and meat quality, and fatty acid composition in veal calves
Livestock Production Science. 2005;93(3):263-275   Crossref logo
Link1 Link2

Population variability based on the morphometry and chemical composition of the acorn in Holm oak (Quercus ilex subsp. ballota [Desf.] Samp.)
European Journal of Forest Research. 2011;131(4):893-904   Crossref logo
Link1 Link2 Link3

Equilibrium Moisture Content of Dead Fine Fuels of Pubescent Oak (Quercus pubescens Willd.) and Holm Oak (Quercus ilex L.)
ICFBR 2022. 2022;   Crossref logo