CrossRef Text and Data Mining
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Effects of feed processing and feeding methods on growth and carcass traits for growing-finishing pigs
B. J. Chae, In K. Han, J. H. Kim, C. J. Yang, S. J. Ohh, Y. C. Rhee, Y. K. Chung
Anim Biosci. 1997;10(2):164-169.   Published online April 1, 1997

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Effect of water-to-feed ratio on feed disappearance, growth rate, feed efficiency, and carcass traits in growing-finishing pigs
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The Feeding Behaviour Habits of Growing-Finishing Pigs and Its Effects on Growth Performance and Carcass Quality: A Review
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Trade-offs among growth performance, nutrient digestion and carcass traits when feeding low protein and/or high neutral-detergent fiber diets to growing-finishing pigs
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Effects of growth rate on carcass and meat quality traits and their association with metabolism-related gene expression in finishing pigs
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Effects of feeding ractopamine (Paylean) on growth and carcass traits in finishing pigs marketed at equal slaughter weights
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Effect of liquid feeding at different water-to-feed ratios on the growth performance of growing-finishing pigs
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Dietary supplementation with 25-hydroxycholecalciferol and phytase in growing-finishing pigs: I. Effects on performance, carcass traits, muscle antioxidant capacity and fatty acid profile
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Feeding patterns, growth performance and carcass traits in group-housed growing-finishing pigs: the effect of terminal sire line, halothane genotype and age
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