Growth Performance, Carcass Characteristics and Meat Yield of Boer Goats Fed Diets Containing Leaves or Whole Parts of Andrographis paniculata
A. L. Yusuf (Yusuf AL), Y. M. Goh (Goh YM), A. A. Samsudin (Samsudin AA), A. R. Alimon (Alimon AR), A. Q. Sazili (Sazili AQ)
Asian-Australas J Anim Sci. 2014;27(4):503-510.   Published online 2014 Apr 1     DOI: https://doi.org/10.5713/ajas.2013.13533
Citations to this article as recorded by Crossref logo
Effect of SOD-Rich Melon Supplement on Performance, Serum Biochemical, Antioxidant and Meat Quality Characteristics of Tuj Lambs
Mükremin Ölmez, Roshan Riaz, Özlem Karadağoğlu, Tarkan Şahin, İdil Şerbetçi, Benian Yılmaz, Soner Uysal, Mehmet Akif Yörük
Agriculture.2023; 13(3): 625.     CrossRef
Growth performance, carcass traits, and physicochemical characteristics of Longissimus thoracis of fattening lambs feeding milk thistle (Silybum mariamum) seed powder
Parisa Mehri Rayni, Omid Dayani, Mohammad Soflaei Shahrbabak, Mohammad Mehdi Sharifi Hosseini
Small Ruminant Research.2023; 227: 107082.     CrossRef
Effect of supplementation of phytogenic feed additives on intake, in vitro fermentation, growth performance and carcass traits in weaned Barbari kids reared under intensive feeding
Indu Chaturvedi, T. K. Dutta, P. K. Singh, A. Chatterjee, Dilip Kumar Mandal, C. Bhakat, Asif Mohammad, Arun K. Das
Tropical Animal Health and Production.2022;[Epub]     CrossRef
A study on the productivity and mortality rates of native and blended goats in Dodoma, Tanzania
Kelvin Ngongolo, Naza Emmanuel Mmbaga
Pastoralism.2022;[Epub]     CrossRef
Effect of slaughter age and post-mortem days on meat quality of longissimus and semimembranosus muscles of Boer goats
Archana Abhijith, Robyn D. Warner, Minh Ha, Frank R. Dunshea, Brian J. Leury, Minghao Zhang, Aleena Joy, Richard Osei-Amponsah, Surinder S. Chauhan
Meat Science.2021; 175: 108466.     CrossRef
Productive Performance and Meat Characteristics of Kids Fed a Red Orange and Lemon Extract
Angela Salzano, Sara Damiano, Livia D’Angelo, Gabriele Ballistreri, Salvatore Claps, Domenico Rufrano, Aristide Maggiolino, Gianluca Neglia, Pasquale De Palo, Roberto Ciarcia
Animals.2021; 11(3): 809.     CrossRef
Dietary supplementation of suckling lambs with anthocyanins: Effects on growth, carcass, oxidative and meat quality traits
A. Maggiolino, A. Bragaglio, A. Salzano, D. Rufrano, S. Claps, L. Sepe, S. Damiano, R. Ciarcia, F.R. Dinardo, D.L. Hopkins, G. Neglia, P. De Palo
Animal Feed Science and Technology.2021; 276: 114925.     CrossRef
Carcass and meat traits of goats fed diets containing cottonseed cake
Dallyson Yehudi Coura de Assis, Fabiano Almeida de Oliveira, Edson Mauro Santos, Ana Alice Lima de Gouvêa, Bruna Maria Aparecida de Carvalho, Camila de Oliveira Nascimento, Luís Gabriel Alves Cirne, Douglas dos Santos Pina, Aureliano José Vieira Pires, He
Archives Animal Breeding.2021; 64(2): 395.     CrossRef
Effect of herbal feed additives on intake, rumen fermentation, availability of nutrients and energetic efficiency of feeds in Barbari kids reared under confined condition
INDU CHATURVEDI, T K DUTTA, P K SINGH, A CHATTERJEE, D K MANDAL, ARUN K DAS
The Indian Journal of Animal Sciences.2021;[Epub]     CrossRef
Carcass traits, meat quality characteristics, and lipid metabolism-related gene expression pattern of Yaoshan white goats raised in traditional extensive production system: Effects of slaughter age and meat cuts
Ningning Zhang, Zhanwei Teng, Qin Qi, Gaojie Hu, Hongxia Lian, Tengyun Gao
Small Ruminant Research.2020; 182: 29.     CrossRef
The effect of diets supplemented with Coriandrum sativum seeds on carcass performance, immune system, blood metabolites, rumen parameters and meat quality of lambs
Hassan Khamisabadi, Javad Ahmadpanah
Acta Scientiarum. Animal Sciences.2020; 43: e52048.     CrossRef
Effect of pelleted total mixed rations with different levels of intact rapeseed on performance, carcass traits, serum biochemical indices and meat quality of Boer goats
Fang Chen, Jin-tao Wei, Xue-hai Yang, Na Zhao, Wei Zhang, Shao-wen Huang, Nian-dong Yan, Wan-zheng Guo
Animal Production Science.2019; 59(1): 82.     CrossRef
Effects of rations containing formaldehyde-protected soybean meal on meat production in Kacang goats
Retno Adiwinarti, I. Gede Suparta Budisatria, K. Kustantinah, R. Rusman, Edwin Indarto
Veterinary World.2019; 12(6): 890.     CrossRef
Dietary supplementation of different parts of Andrographis paniculata affects the fatty acids, lipid oxidation, microbiota, and quality attributes of longissimus muscle in goats
Aisha L. Yusuf, Kazeem D. Adeyemi, Karim Roselina, Abdul Razak Alimon, Yong M. Goh, Anjas A. Samsudin, Awis Q. Sazili
Food Research International.2018; 111: 699.     CrossRef
Body Weight Gain, Nutrients Degradability and Fermentation Rumen Characteristics of Boerka Goat Supplemented Green Concentrate Pellets (GCP) Based on Indigofera zollingeriana
A. Tarigan, S.P. Ginting, Arief II, D.A. Astuti, L. Abdullah
Pakistan Journal of Biological Sciences.2018; 21(2): 87.     CrossRef
Exploring Critical Success Factors for Stakeholder Management in Small Ruminant Farming
Melissa A. Yusoff, Norsida Man, Nolila M. Nawi
Journal of Advanced Agricultural Technologies.2016; 3(4): 239.     CrossRef