Effects of fermentation on protein profile of coffee by-products and its relationship with internal protein structure measured by vibrational spectroscopy
Samadi , Xin Feng, Luciana Prates, Siti Wajizah, Zulfahrizal , Agus Arip Munawar, Peiqiang Yu
Anim Biosci. 2023;36(8):1190-1198.   Published online 2023 May 2     DOI: https://doi.org/10.5713/ab.22.0469
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Estimation of ruminal digestibility and fermentation characteristics of coffee pulp: A meta-analysis of in vitro experiments
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