![]() |
Effect of feeding a diet comprised of various corn silages inclusion with peanut vine or wheat straw on performance, digestion, serum parameters and meat nutrients in finishing beef cattle
Hongrui Zhang (Zhang H), Liyang Zhang (Zhang L), Xiao Xue (Xue X), Xiaoxia Zhang (Zhang X), Hongyi Wang (Wang H), Tengyun Gao (Gao T), Clive Phillips (Phillips C)
Anim Biosci. 2022;35(1):29-38. Published online 2021 Jun 23 DOI: https://doi.org/10.5713/ab.21.0088
|
Citations to this article as recorded by
Dietary Guanidine Acetic Acid Addition Improved Carcass Quality with Less Back-Fat Thickness and Remarkably Increased Meat Protein Deposition in Rapid-Growing Lambs Fed Different Forage Types
Wen-Juan Li, Yao-Wen Jiang, Zhao-Yang Cui, Qi-Chao Wu, Fan Zhang, He-Wei Chen, Yan-Lu Wang, Wei-Kang Wang, Liang-Kang Lv, Feng-Liang Xiong, Ying-Yi Liu, Ailiyasi Aisikaer, Sheng-Li Li, Yu-Kun Bo, Hong-Jian Yang
Foods.2023; 12(3): 641. CrossRef The Effect of Combining Millet and Corn Straw as Source Forage for Beef Cattle Diets on Ruminal Degradability and Fungal Community
Yaoyi Tong, Jincai Wu, Wenwei Guo, Zhimin Yang, Haocheng Wang, Hongkai Liu, Yong Gao, Maohong Sun, Chunwang Yue
Animals.2023; 13(4): 548. CrossRef Substitution effects of Acacia mearnsii leaf-meal for Triticum aestivum bran on nutrient digestibility, rumen fermentation and nitrogen retention in lambs
Tulimo Uushona, Obert Chenjerayi Chikwanha, Chenaimoyo Lufutuko Faith Katiyatiya, Phillip Evert Strydom, Cletos Mapiye
Small Ruminant Research.2023; 221: 106948. CrossRef Alternative experimental approaches to reduce animal use in biomedical studies
Seung Yun Lee, Da Young Lee, Ji Hyeop Kang, Jae Won Jeong, Jae Hyeon Kim, Hyun Woo Kim, Dong Hoon Oh, Jun-Mo Kim, Shin-Jae Rhim, Gap-Don Kim, Hyeong Sang Kim, Young Dal Jang, Yeonhwa Park, Sun Jin Hur
Journal of Drug Delivery Science and Technology.2022; 68: 103131. CrossRef Review of the Current Research on Fetal Bovine Serum and the
Development of Cultured Meat
Da Young Lee, Seung Yun Lee, Seung Hyeon Yun, Jae Won Jeong, Jae Hyeon Kim, Hyun Woo Kim, Jung Seok Choi, Gap-Don Kim, Seon Tea Joo, Inho Choi, Sun Jin Hur
Food Science of Animal Resources.2022; 42(5): 775. CrossRef
|