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Meat quality, post-mortem proteolytic enzymes, and myosin heavy chain isoforms of different Thai native cattle muscles
Chanporn Chaosap (Chaosap C), Panneepa Sivapirunthep (Sivapirunthep P), Ronachai Sitthigripong (Sitthigripong R), Piyada Tavitchasri (Tavitchasri P), Sabaiporn Maduae (Maduae S), Tipyaporn Kusee (Kusee T), Jutarat Setakul (Setakul J), Kazeem Adeyemi (Adeyemi K)
Anim Biosci. 2021;34(9):1514-1524. Published online 2021 Apr 23 DOI: https://doi.org/10.5713/ab.20.0798
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