Co-ensiling garlic stalk with citrus pulp improves the fermentation quality and feed-nutritional value
Youn Hee Lee (Lee YH), Farhad Ahmadi (Ahmadi F), Young Il Kim (Kim YI), Young-Kyoon Oh (Oh YK), Wan Sup Kwak (Kwak WS)
Asian-Australas J Anim Sci. 2020;33(3):436-445.   Published online 2019 Aug 26     DOI: https://doi.org/10.5713/ajas.19.0464
Citations to this article as recorded by Crossref logo
An Assessment on the Fermentation Quality and Bacterial Community of Corn Straw Silage with Pineapple Residue
Dengte Li, Huade Xie, Fanquan Zeng, Xianqing Luo, Lijuan Peng, Xinwen Sun, Xinfeng Wang, Chengjian Yang
Fermentation.2024; 10(5): 242.     CrossRef
Effects of mixed sugarcane tops and napiergrass silages on fermentative quality, nutritional value, and milk yield in water buffaloes
Huade Xie, Lijuan Peng, Mengwei Li, Yanxia Guo, Xin Liang, Kaiping Peng, Chengjian Yang
Animal Science Journal.2023;[Epub]     CrossRef
Potential use of garlic products in ruminant feeding: a review
He Ding, Changjin Ao, Xiaoqing Zhang
Animal Nutrition.2023;[Epub]     CrossRef
Effects of maize silage substitution with sugarbeet or citrus pulp ensiled with corncobs on growth performance, digestibility, and economic benefits in buffalo calves
Muhammad Iqbal Anjum, Shahbaz Javaid, Faisal Ashfaq, Javed Iqbal
Tropical Animal Health and Production.2022;[Epub]     CrossRef
Substitution of raw lucerne with raw citrus lemon by-product in silage: In vitro apparent digestibility and gas production
Maghsoud Besharati, Valiollah Palangi, Abdelfattah Zeidan Mohamed Salem, Pasquale De Palo, Jose Manuel Lorenzo, Aristide Maggiolino
Frontiers in Veterinary Science.2022;[Epub]     CrossRef