Effects of dietary lycopene on the protection against oxidation of muscle and hepatic tissue in finishing pigs
Marcelise Regina Fachinello (Fachinello MR), Eliane Gasparino (Gasparino E), Alessandra Nardina Triccia Rigo Monteiro (Monteiro ANTR), Cleiton Pagliari Sangali (Sangali CP), André Vinicius Sturzenegger Partyka (Partyka AVS), Paulo Cesar Pozza (Pozza PC)
Asian-Australas J Anim Sci. 2020;33(9):1477-1486.   Published online 2019 Aug 3     DOI: https://doi.org/10.5713/ajas.19.0133
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