Effects of vacuum and high-oxygen modified atmosphere packaging on physico-chemical and microbiological properties of minced water buffalo meat
Rahimeh Jaberi (Jaberi R), Güzin Kaban (Kaban G), Mükerrem Kaya (Kaya M)
Asian-Australas J Anim Sci. 2019;32(3):421-429.   Published online 2018 Aug 27     DOI: https://doi.org/10.5713/ajas.18.0391
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