Fermentation characteristics, chemical composition and microbial community of tropical forage silage under different temperatures
Dongxia Li (Li D), Kuikui Ni (Ni K), Yingchao Zhang (Zhang Y), Yanli Lin (Lin Y), Fuyu Yang (Yang F)
Asian-Australas J Anim Sci. 2019;32(5):665-674.   Published online 2018 Jul 26     DOI: https://doi.org/10.5713/ajas.18.0085
Citations to this article as recorded by Crossref logo
Exploring the ensiling characteristics and bacterial community of red clover inoculated with the epiphytic bacteria from temperate gramineous grasses
Siran Wang, Junfeng Li, Jie Zhao, Zhihao Dong, Tao Shao
Journal of Applied Microbiology.2022; 132(1): 177.     CrossRef
Effect of epiphytic microbiota from napiergrass and Sudan grass on fermentation characteristics and bacterial community in oat silage
Siran Wang, Junfeng Li, Jie Zhao, Zhihao Dong, Dong Dong, Tao Shao
Journal of Applied Microbiology.2022; 132(2): 919.     CrossRef
Interactive effects of growth stage and nitrogen fertilization on herbage characteristics and nutritive value of Paspalum atratum
Martin Hughes, Victor Mlambo, Cicero Lallo
Grassland Science.2022; 68(2): 124.     CrossRef
Recycling deteriorated silage to remove hazardous mycotoxins and produce a value-added product
Cheng Zong, Qifeng Wu, Zhihao Dong, Aili Wu, Jinxin Wu, Tao Shao, Qinhua Liu
Journal of Hazardous Materials.2022; 424: 127627.     CrossRef
Effects of ensiling length and storage temperature on the nutritive value and fibre-bound protein of three tropical legumes ensiled alone or combined with sorghum
Temitope Alex Aloba, Elmer Edgardo Corea, Manuel Mendoza, Uta Dickhoefer, Joaquin Castro-Montoya
Animal Feed Science and Technology.2022; 283: 115172.     CrossRef
Ensilage potential and nutritional value of Columbus grass ( Sorghum almum Parodi) at different phenology and storage duration in the derived savanna zone of Nigeria
Samaila Usman, Saheed O. Jimoh, Ahmed A. Amisu, Peter A. Dele, Jimoh A. Olanite, Yuying Shen
Grassland Science.2022; 68(2): 174.     CrossRef
Comparison of the Effects of Microbial Inoculants on Fermentation Quality and Microbiota in Napier Grass (Pennisetum purpureum) and Corn (Zea mays L.) Silage
Narongrit Jaipolsaen, Siwat Sangsritavong, Tanaporn Uengwetwanit, Pacharaporn Angthong, Vethachai Plengvidhya, Wanilada Rungrassamee, Saowaluck Yammuenart
Frontiers in Microbiology.2022;[Epub]     CrossRef
Effects of wilting during a cloudy day and storage temperature on the fermentation quality and microbial community of Napier grass silage
Jing Tian, Xiang Yin, Jianguo Zhang
Journal of the Science of Food and Agriculture.2022; 102(10): 4384.     CrossRef
Effects of Lactic Acid Bacteria and Molasses Additives on Dynamic Fermentation Quality and Microbial Community of Native Grass Silage
Yuyu Li, Shuai Du, Lin Sun, Qiming Cheng, Junfeng Hao, Qiang Lu, Gentu Ge, ZhiJun Wang, Yushan Jia
Frontiers in Microbiology.2022;[Epub]     CrossRef
The Effect of Early and Delayed Harvest on Dynamics of Fermentation Profile, Chemical Composition, and Bacterial Community of King Grass Silage
Shihe Long, Xuefeng Li, Xianjun Yuan, Rina Su, Junxin Pan, Ye Chang, Mengli Shi, Zhihai Cui, Naixin Huang, Jian Wang
Frontiers in Microbiology.2022;[Epub]     CrossRef
Bacterial and fungal microbiota of total mixed ration silage stored at various temperatures
Ajmal Wali, Jianjian Hou, Takeshi Tsuruta, Naoki Nishino
Journal of Applied Microbiology.2022; 133(2): 579.     CrossRef
Ambient ultraviolet radiation: A new factor affecting anaerobic fermentation of oat and subsequent methane emissions
Yixiao Xie, Hong Sun, Changbing Zhang, Qiming Cheng, Yulong Zheng, Chunmei Wang, Bingxue Xiao, Ping Li, Chao Chen
Bioresource Technology.2022; 355: 127243.     CrossRef
Bacterial communities associated with silage of different forage crops in Malaysian climate analysed using 16S amplicon metagenomics
Minhalina Badrul Hisham, Amalia Mohd Hashim, Nursyuhaida Mohd Hanafi, Norafizah Abdul Rahman, Nur Elina Abdul Mutalib, Chun Keat Tan, Muhamad Hazim Nazli, Nur Fatihah Mohd Yusoff
Scientific Reports.2022;[Epub]     CrossRef
Evaluating the Effectiveness of Screened Lactic Acid Bacteria in Improving Crop Residues Silage: Fermentation Parameter, Nitrogen Fraction, and Bacterial Community
Liwen He, Yimin Wang, Xiang Guo, Xiaoyang Chen, Qing Zhang
Frontiers in Microbiology.2022;[Epub]     CrossRef
Freeze–thaw condition limits the fermentation process and accelerates the aerobic deterioration of oat (Avena sativa) silage in the Qinghai-Tibet Plateau
Haiping Li, Hao Guan, Zhifeng Jia, Wenhui Liu, Xiang Ma, Yong Liu, Hui Wang, Qingping Zhou
Frontiers in Microbiology.2022;[Epub]     CrossRef
Fermentation Quality of Silages Produced from Wilted Sown Tropical Perennial Grass Pastures with or without a Bacterial Inoculant
John W. Piltz, Richard G. Meyer, Mark A. Brennan, Suzanne P. Boschma
Agronomy.2022; 12(7): 1721.     CrossRef
Dynamics of fermentation profile, bacterial communities and their functional characteristics in red clover
Siran Wang, Tao Shao, Junfeng Li, Jie Zhao, Zhihao Dong
The Journal of Agricultural Science.2022; : 1.     CrossRef
Exploring the Epiphytic Microbial Community Structure of Forage Crops: Their Adaptation and Contribution to the Fermentation Quality of Forage Sorghum during Ensiling
Mudasir Nazar, Muhammad Wajid Ullah, Siran Wang, Jie Zhao, Zhihao Dong, Junfeng Li, Niaz Ali Kaka, Tao Shao
Bioengineering.2022; 9(9): 428.     CrossRef
Effect of tea polyphenols on the fermentation quality, protein preservation, antioxidant capacity and bacterial community of stylo silage
Yinchao Huang, Chenchen Qiu, Yimin Wang, Wei Zhang, Liwen He
Frontiers in Microbiology.2022;[Epub]     CrossRef
Exploring the effect of wilting on fermentation profiles and microbial community structure during ensiling and air exposure of king grass silage
Rong Chen, Mao Li, Jinsong Yang, Liwei Chen, Xuejuan Zi, Hanlin Zhou, Jun Tang
Frontiers in Microbiology.2022;[Epub]     CrossRef
Abundance and diversity of epiphytic microbiota on forage crops and their fermentation characteristic during the ensiling of sterile sudan grass
Mudasir Nazar, Siran Wang, Jie Zhao, Zhihao Dong, Junfeng Li, Niaz Ali Kaka, Tao Shao
World Journal of Microbiology and Biotechnology.2021;[Epub]     CrossRef
Lactobacillus plantarum and molasses alter dynamic chemical composition, microbial community, and aerobic stability of mixed (amaranth and rice straw) silage
L Mu, Z Xie, L Hu, G Chen, Z Zhang
Journal of the Science of Food and Agriculture.2021; 101(12): 5225.     CrossRef
Effects of Citric Acid and Lactobacillus plantarum on Silage Quality and Bacterial Diversity of King Grass Silage
Xuejuan Zi, Mao Li, Yeyuan Chen, Renlong Lv, Hanlin Zhou, Jun Tang
Frontiers in Microbiology.2021;[Epub]     CrossRef
Natural Fermentation Quality and Bacterial Community of 12 Pennisetum sinese Varieties in Southern China
Xuejuan Zi, Mao Li, Daogeng Yu, Jun Tang, Hanlin Zhou, Yeyuan Chen
Frontiers in Microbiology.2021;[Epub]     CrossRef
Microorganisms that are critical for the fermentation quality of paper mulberry silage
Linna Guo, Xuekai Wang, Yanli Lin, Xueping Yang, Kuikui Ni, Fuyu Yang
Food and Energy Security.2021;[Epub]     CrossRef
Using a high-throughput sequencing technology to evaluate the various forage source epiphytic microbiota and their effect on fermentation quality and microbial diversity of Napier grass
Niaz Ali, Siran Wang, Jie Zhao, Zhihao Dong, Junfeng Li, Mudasir Nazar, Tao Shao
Archives of Microbiology.2021; 203(8): 4879.     CrossRef
Selective Thermotolerant Lactic Acid Bacteria Isolated From Fermented Juice of Epiphytic Lactic Acid Bacteria and Their Effects on Fermentation Quality of Stylo Silages
Nittaya Pitiwittayakul, Smerjai Bureenok, Jan Thomas Schonewille
Frontiers in Microbiology.2021;[Epub]     CrossRef
Effects of Vanillic Acid on Dynamic Fermentation Parameter, Nitrogen Distribution, Bacterial Community, and Enzymatic Hydrolysis of Stylo Silage
Liwen He, Sen Li, Cheng Wang, Xiaoyang Chen, Qing Zhang
Frontiers in Microbiology.2021;[Epub]     CrossRef
Effects of a Dual-Purpose Inoculant on the Quality and Aerobic Stability of Corn Silage at the Laboratory and Field Scales
Hsiu-Ming Weng, Li-Chen Kao, Shu-Min Wang, Chia-Sheng Chen, Ting-Yu Lee, Hsiao-Tung Chang, San-Land Young, Jin-Seng Lin
Applied Sciences.2021; 11(17): 8257.     CrossRef
Fermentation profile and microbial diversity of temperate grass silage inoculated with epiphytic microbiota from tropical grasses
Siran Wang, Junfeng Li, Jie Zhao, Zhihao Dong, Dong Dong, Tao Shao
Archives of Microbiology.2021; 203(10): 6007.     CrossRef
Silage fermentation characteristics and microbial diversity of alfalfa (Medicago sativa L.) in response to exogenous microbiota from temperate grasses
Siran Wang, Junfeng Li, Jie Zhao, Zhihao Dong, Dong Dong, Tao Shao
World Journal of Microbiology and Biotechnology.2021;[Epub]     CrossRef
Bacterial and Fungal Microbiota of Guinea Grass Silage Shows Various Levels of Acetic Acid Fermentation
Jianjian Hou, Naoki Nishino
Fermentation.2021; 8(1): 10.     CrossRef
Silage fermentation—updates focusing on the performance of micro‐organisms
C.L.S. Ávila, B.F. Carvalho
Journal of Applied Microbiology.2020; 128(4): 966.     CrossRef
The feasibility and effects of exogenous epiphytic microbiota on the fermentation quality and microbial community dynamics of whole crop corn
Mudasir Nazar, Siran Wang, Jie Zhao, Zhihao Dong, Junfeng Li, Niaz Ali Kaka, Tao Shao
Bioresource Technology.2020; 306: 123106.     CrossRef
Sequencing and microbiota transplantation to determine the role of microbiota on the fermentation type of oat silage
Siran Wang, Jie Zhao, Zhihao Dong, Junfeng Li, Niaz Ali Kaka, Tao Shao
Bioresource Technology.2020; 309: 123371.     CrossRef
Intrinsic tannins affect ensiling characteristics and proteolysis of Neolamarckia cadamba leaf silage by largely altering bacterial community
Liwen He, Hongjian Lv, Yaqi Xing, Xiaoyang Chen, Qing Zhang
Bioresource Technology.2020; 311: 123496.     CrossRef
Microbial diversity and fermentation profile of red clover silage inoculated with reconstituted indigenous and exogenous epiphytic microbiota
Niaz Ali, Siran Wang, Jie Zhao, Zhihao Dong, Junfeng Li, Mudasir Nazar, Tao Shao
Bioresource Technology.2020; 314: 123606.     CrossRef
Silage making of maize stover and banana pseudostem under South Ethiopian conditions: evolution of pH, dry matter and microbiological profile
Ashenafi Azage Mitiku, Addisu Fekadu Andeta, An Borremans, Bart Lievens, Sofie Bossaert, Sam Crauwels, Ben Aernouts, Yisehak Kechero, Leen Van Campenhout
Microbial Biotechnology.2020; 13(5): 1477.     CrossRef
Assessment of inoculating various epiphytic microbiota on fermentative profile and microbial community dynamics in sterile Italian ryegrass
S. Wang, Y. Sun, J. Zhao, Z. Dong, J. Li, M. Nazar, T. Shao
Journal of Applied Microbiology.2020; 129(3): 509.     CrossRef
Assessing nutritive value and in vitro ruminal dry matter digestibility of paper mulberry (Broussonetia papyrifera L.) at the different cutting heights
X Wang, C Tang, Y Lin, K Ni, F Yang, L Guo, X Liu, X Yang
IOP Conference Series: Earth and Environmental Science.2019; 387(1): 012015.     CrossRef