Carcass traits, fatty acid composition, gene expression, oxidative stability and quality attributes of different muscles in Dorper lambs fed Nigella sativa seeds, Rosmarinus officinalis leaves and their combination
Kifah Jumaah Odhaib (Odhaib KJ), Kazeem Dauda Adeyemi (Adeyemi KD), Awis Qurni Sazili (Sazili AQ)
Asian-Australas J Anim Sci. 2018;31(8):1345-1357.   Published online 2017 Nov 3     DOI: https://doi.org/10.5713/ajas.17.0468
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