Effects of calcium propionate on the fermentation quality and aerobic stability of alfalfa silage
Zhihao Dong (Dong Z), Xianjun Yuan (Yuan X), Aiyou Wen (Wen A), Seare T. Desta (Desta ST), Tao Shao (Shao T)
Asian-Australas J Anim Sci. 2017;30(9):1278-1284.   Published online 2017 Mar 25     DOI: https://doi.org/10.5713/ajas.16.0956
Citations to this article as recorded by Crossref logo
An evaluation of the effectiveness of sumac and molasses as additives for alfalfa silage: Influence on nutrient composition, in vitro degradability and fermentation quality
Pınar Tatlı Seven, Esra Nur Yıldırım, İsmail Seven, Can Ayhan Kaya, Seda İflazoğlu Mutlu
Journal of Animal Physiology and Animal Nutrition.2024;[Epub]     CrossRef
Buffel grass pre-dried as a modulator of the fermentation, nutritional and aerobic stability profile of cactus pear silage
Elizângela Nunes Borges, Cleyton de Almeida Araújo, Beatriz Silva Monteiro, Antonio Sousa Silva, Lívian De Freitas Albuquerque, Gherman Garcia Leal de Araújo, Fleming Sena Campos, Glayciane Costa Gois, Renilde Cordeiro de Souza, Alessandra Oliveira de Ara
New Zealand Journal of Agricultural Research.2023; : 1.     CrossRef
The Effect of Lactobacillus planturum YQM48 Inoculation on the Quality and Microbial Community Structure of Alfalfa Silage Cultured in Saline-Alkali Soil
Yinghao Liu, Yongjie Wang, Lianyi Zhang, Ling Liu, Ting Cai, Chun Chang, Duowen Sa, Qiang Yin, Xiaowei Jiang, Yuyu Li, Qiang Lu
Fermentation.2023; 9(6): 511.     CrossRef
Ensiling hybrid Pennisetum with lactic acid bacteria or organic acids improved the fermentation quality and bacterial community
Qixian Feng, Juan Zhang, Wenqing Ling, Abraham Allan Degen, Yi Zhou, Chenyan Ge, Fulin Yang, Jing Zhou
Frontiers in Microbiology.2023;[Epub]     CrossRef
Effect of single or combined homo- and heterofermentative silage additives on the quality, nutritive value, and in vitro digestibility of ensiled wheat harvested at early dough stage of maturity
Mehmet Akif Ersoy Üniversitesi Sağlık Bilimleri Enstitüsü Dergisi.2023; 11(2): 267.     CrossRef
Potential Use of Wheat Straw, Grape Pomace, Olive Mill Wastewater and Cheese Whey in Mixed Formulations for Silage Production
Angela Gabriella D’Alessandro, Roberta Savina Dibenedetto, Ioannis Skoufos, Giovanni Martemucci
Agronomy.2023; 13(9): 2323.     CrossRef
Biomass yield, quality, nutrient composition, and feeding value of oat (Avena sativa) silage subjected to different wilting durations and/or inoculant application
Eren Kuter, Umair Ahsan, Bekir Tosun, Derya Merve Karagöz, Hıdır Gümüş, Ifrah Raza, Müge Güvenç, Önder Akkaş
Tropical Animal Health and Production.2023;[Epub]     CrossRef
Effect of calcium propionate on rats with a high-fat hypercaloric diet
M. A. Lieshchova, M. V. Bilan, R. V. Mylostyvyi, M. V. Kravtsova, V. V. Brygadyrenko
Regulatory Mechanisms in Biosystems.2023; 14(4): 680.     CrossRef
Effect of applying different additives on the fermentation characteristics and aerobic stability of total mixed ration silage prepared with local feed resources in Tibet
Zhihao Dong, Xuxiong Tao, Yuhong Bao, Jie Zhao, Siran Wang, Junfeng Li, Qinhua Liu, Tao Shao
Grassland Science.2022; 68(1): 78.     CrossRef
Effects of Microbial Inoculants on Fermentation Quality and Aerobic Stability of Paper Mulberry Silages Prepared with Molasses or Cellulase
Ying-Chao Zhang, Xue-Kai Wang, Yan-Li Lin, Yu-Long Zheng, Kui-Kui Ni, Fu-Yu Yang
Fermentation.2022; 8(4): 167.     CrossRef
Assessment of organic acid salts on fermentation quality, aerobic stability, and in vitro rumen digestibility of total mixed ration silage
Tongtong Dai, Dong Dong, Siran Wang, Cheng Zong, Xuejing Yin, Guofeng Xu, Yushan Jia, Tao Shao
Tropical Animal Health and Production.2022;[Epub]     CrossRef
Effects of Adding Ethanol Extract of Propolis on the Fermentation Quality, Aerobic Stability, Fatty Acid Profile, and In Vitro Digestibility of Alfalfa Silages
Sibel Soycan Önenç, Banu Yücel, Aslı Turan Uçman
Fermentation.2022; 8(8): 412.     CrossRef
Soy sauce residue in total mixed ration silage: fermentation characteristics, chemical compositions, in vitro digestibility and gas production
Guofeng Xu, Zhe Han, Siran Wang, Tongtong Dai, Dong Dong, Cheng Zong, Xuejing Yin, Yushan Jia, Tao Shao
Italian Journal of Animal Science.2022; 21(1): 1058.     CrossRef
Evaluating fermentation quality, in vitro digestibility and aerobic stability of a total mixed ration ensiled with different additives on Tibet plateau
Zhihao Dong, Siran Wang, Jie Zhao, Junfeng Li, Qinhua Liu, Yuhong Bao, Tao Shao
Animal Bioscience.2021; 34(2): 223.     CrossRef
Effects of Sucrose (Sugar) as Inoculant on Physical Quality, Fermentation Profile and Relative Feed Value of Alfalfa Silage at Different Ensiling Time
Mehmet Akif Ersoy Üniversitesi Sağlık Bilimleri Enstitüsü Dergisi.2021; 9(3): 47.     CrossRef
Calcium propionate supplementation alters the ruminal bacterial and archaeal communities in pre- and postweaning calves
N. Cao, H. Wu, X.Z. Zhang, Q.X. Meng, Z.M. Zhou
Journal of Dairy Science.2020; 103(4): 3204.     CrossRef
Effect of hexanoic acid, Lactobacillus plantarum and their combination on the aerobic stability of napier grass silage
Wazha Mugabe, Tao Shao, Junfeng Li, Zhihao Dong, Xianjun Yuan
Journal of Applied Microbiology.2020; 129(4): 823.     CrossRef
Effects of additives on the fermentation quality, in vitro digestibility and aerobic stability of mulberry (Morus alba L.) leaves silage
Zhihao Dong, Siran Wang, Jie Zhao, Junfeng Li, Tao Shao
Asian-Australasian Journal of Animal Sciences.2020; 33(8): 1292.     CrossRef
Research on the Applications of Calcium Propionate in Dairy Cows: A Review
Fan Zhang, Xuemei Nan, Hui Wang, Yuming Guo, Benhai Xiong
Animals.2020; 10(8): 1336.     CrossRef
Effect of ensiling alfalfa with citric acid residue on fermentation quality and aerobic stability
Xuxiong Tao, Siran Wang, Jie Zhao, Zhihao Dong, Junfeng Li, Qinhua Liu, Fuxin Sun, Tao Shao
Animal Feed Science and Technology.2020; 269: 114622.     CrossRef
Effects of Sodium Formate and Calcium Propionate Additives on the Fermentation Quality and Microbial Community of Wet Brewers Grains after Short-Term Storage
Jingyi Lv, Xinpeng Fang, Guanzhi Feng, Guangning Zhang, Chao Zhao, Yonggen Zhang, Yang Li
Animals.2020; 10(9): 1608.     CrossRef
Effects of different additives on fermentation quality and aerobic stability of a total mixed ration prepared with local feed resources on Tibetan plateau
Zhihao Dong, Jie Zhao, Sifan Chen, Yuhong Bao, Xuxiong Tao, Siran Wang, Junfeng Li, Qinhua Liu, Tao Shao
Animal Science Journal.2020;[Epub]     CrossRef
Effects of lactic acid bacteria inoculant on quality, fermentation profile and nutritive value of alfalfa silage at different ensiling period
Bunyamin AKTÜRK, Hidir GÜMÜŞ
Ankara Üniversitesi Veteriner Fakültesi Dergisi.2020; 67(3): 281.     CrossRef
Fermentation dynamics and diversity of bacterial community in four typical woody forages
Ying Chao Zhang, Dong Xia Li, Xue Kai Wang, Yan Li Lin, Qing Zhang, Xiao Yang Chen, Fu Yu Yang
Annals of Microbiology.2019; 69(3): 233.     CrossRef
Characterization of nitrogen transformation dynamics in alfalfa and red clover and their mixture silages
Zhihao Dong, Lei Chen, Junfeng Li, Xianjun Yuan, Tao Shao
Grassland Science.2019; 65(2): 109.     CrossRef
Fermentation quality and aerobic stability of mulberry silage prepared with lactic acid bacteria and propionic acid
Ying‐Chao Zhang, Dong‐Xia Li, Xue‐Kai Wang, Yan‐Li Lin, Qing Zhang, Xiao‐Yang Chen, Fu‐Yu Yang
Animal Science Journal.2019; 90(4): 513.     CrossRef
Utilization of a novel feedstuff: effects of additives on the fermentation characteristics, chemical composition and in vitro digestibility of tetraploid black locust (Robinia pseudoacacia) silage
Zhihao Dong, Junfeng Li, Lei Chen, Siran Wang, Tao Shao
Ciência Rural.2019;[Epub]     CrossRef
Effects of Freeze–Thaw Event on Microbial Community Dynamics During Red Clover Ensiling
Zhihao Dong, Junfeng Li, Lei Chen, Siran Wang, Tao Shao
Frontiers in Microbiology.2019;[Epub]     CrossRef
Conditioned place avoidance using encapsulated calcium propionate as an appetite suppressant for broiler breeders
Aitor Arrazola, Stephanie Torrey, Arda Yildirim
PLOS ONE.2019; 14(7): e0206271.     CrossRef