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Comparison of Carcass and Sensory Traits and Free Amino Acid Contents among Quality Grades in Loin and Rump of Korean Cattle Steer
Min Yu Piao (Piao MY), Cheorun Jo (Jo C), Hyun Joo Kim (Kim HJ), Hyun Jung Lee (Lee HJ), Hyun Jin Kim (Kim HJ), Jong-Youl Ko (Ko JY), Myunggi Baik (Baik M)
Asian-Australas J Anim Sci. 2015;28(11):1629-1640. Published online 2015 Aug 12 DOI: https://doi.org/10.5713/ajas.15.0128
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