Effects of Sown Season and Maturity Stage on In vitro Fermentation and In sacco Degradation Characteristics of New Variety Maize Stover
S. X. Tang (Tang SX), F. W. Li (Li FW), J. Gan (Gan J), M. Wang (Wang M), C. S. Zhou (Zhou CS), Z. H. Sun (Sun ZH), X. F. Han (Han XF), Z. L. Tan (Tan ZL)
Asian-Australas J Anim Sci. 2011;24(6):781-790.   Published online 2011 Apr 27     DOI: https://doi.org/10.5713/ajas.2011.10258
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