Effects of Chito-oligosaccharide Supplementation on Egg Production, Nutrient Digestibility, Egg Quality and Blood Profiles in Laying Hens
Q. W. Meng (Meng QW), L. Yan (Yan L), X. Ao (Ao X), H. D. Jang (Jang HD), J. H. Cho (Cho JH), I. H. Kim (Kim IH)
Asian-Australas J Anim Sci. 2010;23(11):1476-1481.   Published online 2010 Oct 25     DOI: https://doi.org/10.5713/ajas.2010.10025
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