Association of CAST Gene Polymorphisms with Carcass and Meat Quality Traits in Chinese Commercial Cattle Herds
Jiao Li (Li J), Lu-Pei Zhang (Zhang LP), Qian-Fu Gan (Gan QF), Jun-Ya Li (Li JY), Hui-Jiang Gao (Gao HJ), Zheng-Rong Yuan (Yuan ZR), Xue Gao (Gao X), Jin-Bao Chen (Chen JB), Shang-Zhong Xu (Xu SZ)
Asian-Australas J Anim Sci. 2010;23(11):1405-1411. Published online 2010 Oct 25 DOI: https://doi.org/10.5713/ajas.2010.90602
|
Citations to this article as recorded by
Association of polymorphisms in CAPN1 and CAST genes with the meat tenderness of Creole cattle
José Américo Saucedo-Uriarte, Segundo Portocarrero-Villegas, Clavel Diaz-Quevedo, Hurley Abel Quispe-Ccasa, Rafael Tapia-Limonchi, Stella M. Chenet, Aline Silva Mello Cesar, Ilse Silvia Cayo-Colca
Scientia Agricola.2024;[Epub] CrossRef Genetic diversity and polymorphism of genes associated with meat quality and growth traits of A Luoi Yellow cattle in Vietnam
Thu Nu Anh Le, Huong Thi Duong, Phuong Thi Lan Le, Thuong Thi Nguyen, Thuan Thi Duy Phan, Phung Dinh Le, Van Huu Nguyen
Veterinary World.2024; : 2295. CrossRef Dietary aflatoxin impairs flesh quality through reducing nutritional value and changing myofiber characteristics in yellow catfish (Pelteobagrus fulvidraco)
Zhi-Yong Zhang, Zhe-Yue Jiang, Hong-Bo Lv, Jia-Yue Jin, Li-Qiao Chen, Mei-Ling Zhang, Zhen-Yu Du, Fang Qiao
Animal Feed Science and Technology.2021; 274: 114764. CrossRef Asociación de polimorfismos en los genes CAPN y CAST con propiedades fisicoquímicas de la carne bovina: una revisión
José Américo Saucedo Uriarte, Ilse Silvia Cayo Colca, Clavel Diaz Quevedo, Rainer Marco López Lapa
CES Medicina Veterinaria y Zootecnia.2021; 16(1): 8. CrossRef A Gene-Set Enrichment and Protein–Protein Interaction Network-Based GWAS with Regulatory SNPs Identifies Candidate Genes and Pathways Associated with Carcass Traits in Hanwoo Cattle
Krishnamoorthy Srikanth, Seung-Hwan Lee, Ki-Yong Chung, Jong-Eun Park, Gul-Won Jang, Mi-Rim Park, Na Yeon Kim, Tae-Hun Kim, Han-Ha Chai, Won Cheoul Park, Dajeong Lim
Genes.2020; 11(3): 316. CrossRef Associations of CAST, CAPN1 and MSTN Genes Polymorphism with Slaughter Value and Beef Quality – A Review
Andrzej Węglarz, Anna Balakowska, Dominika Kułaj, Joanna Makulska
Annals of Animal Science.2020; 20(3): 757. CrossRef Meat and nutritional quality comparison of purebred and crossbred pigs
Jie Zhang, Jie Chai, Zonggang Luo, Hang He, Lei Chen, Xueqin Liu, Qinfei Zhou
Animal Science Journal.2018; 89(1): 202. CrossRef Development and validation of a small SNP panel for feed efficiency in beef cattle1
M K Abo-Ismail, N Lansink, E Akanno, B K Karisa, J J Crowley, S S Moore, E Bork, P Stothard, J A Basarab, G S Plastow
Journal of Animal Science.2018; 96(2): 375. CrossRef A new single nucleotide polymorphism in the calpastatin (CAST) gene associated with beef tenderness
J.H. Calvo, L.P. Iguácel, J.K. Kirinus, M. Serrano, G. Ripoll, I. Casasús, M. Joy, L. Pérez-Velasco, P. Sarto, P. Albertí, M. Blanco
Meat Science.2014; 96(2): 775. CrossRef Single nucleotide polymorphisms in caprine calpastatin gene
R. Sharma, A. Maitra, A. K. Pandey, L. V. Singh, B. P. Mishra
Russian Journal of Genetics.2013; 49(4): 441. CrossRef Association of CAST gene polymorphisms with carcass and meat quality traits in Yanbian cattle of China
Y. X. Li, H. G. Jin, C. G. Yan, K. S. Seo, L. C. Zhang, C. Y. Ren, X. Jin
Molecular Biology Reports.2013; 40(2): 1875. CrossRef Effects of DGAT1 gene on meat and carcass fatness quality in Chinese commercial cattle
Zhengrong Yuan, Junya Li, Jiao Li, Xue Gao, Huijiang Gao, Shangzhong Xu
Molecular Biology Reports.2013; 40(2): 1947. CrossRef
|