 |
|
Evaluating Nutritional Quality of Single Stage- and Two Stage-fermented Soybean Meal
C. C. Chen, Y. C. Shih, P. W. S. Chiou, B. Yu
Asian-Australas J Anim Sci. 2010;23(5):598-606. Published online 2010 Apr 22 DOI: https://doi.org/10.5713/ajas.2010.90341
|
|
Citations to this article as recorded by
 Growth performance, haematological responses, intestinal microbiology and carcass traits of broiler chickens fed finisher diets containing two-stage fermented banana peel meal
Sugiharto Sugiharto, Turrini Yudiarti, Isroli Isroli, Endang Widiastuti, Hanny Indrat Wahyuni, Tri A. Sartono
Tropical Animal Health and Production.2020; 52(3): 1425. CrossRef Two‐step biological approach for treatment of rapeseed meal
Yu Tie, Li Li, Jun Liu, Chaolan Liu, Junjie Fu, Xiongjun Xiao, Guoqiang Wang, Jingfeng Wang
Journal of Food Science.2020; 85(2): 340. CrossRef Heating Effect on Rumen Digestion of Protein Feeds Fermented by Lactid Acid Bacteria
H L Sanjaya, Z Bachrudin, A Kurniawati, C Hanim, L M Yusiati
IOP Conference Series: Earth and Environmental Science.2020; 478: 012029. CrossRef Influence of microbial fermentation processing of sesame meal and enzyme supplementation on broiler performances
Amin Hajimohammadi, Majid Mottaghitalab, Maryam Hashemi
Italian Journal of Animal Science.2020; 19(1): 712. CrossRef Dietary fermented soybean meal replacement alleviates diarrhea in weaned piglets challenged with enterotoxigenic Escherichia coli K88 by modulating inflammatory cytokine levels and cecal microbiota composition
Wenwen Wang, Yuan Wang, Xiran Hao, Yuanxiao Duan, Ziqi Meng, Xiaoping An, Jingwei Qi
BMC Veterinary Research.2020;[Epub] CrossRef
An evaluation of replacing fish meal with fermented soybean meal in the diets of largemouth bass (
Micropterus salmoides
): Growth, nutrition utilization and intestinal histology
Ming He, Yifeng Yu, Xiaoqin Li, Lumpan Poolsawat, Pinxian Yang, Yuhao Bian, Zihao Guo, Xiangjun Leng
Aquaculture Research.2020; 51(10): 4302. CrossRef Effect of Cooking on Protein Digestion and Antioxidant Activity of Different Legume Pastes
Marta Gallego, Milagros Arnal, José Manuel Barat, Pau Talens
Foods.2020; 10(1): 47. CrossRef Extraction solvent's effect on protein profiles of processed soybean meal
Chun-Hua Chi, Seong-Jun Cho
Food Bioscience.2020; 37: 100734. CrossRef Fermented Feed Modulates Meat Quality and Promotes the Growth of Longissimus Thoracis of Late-Finishing Pigs
Yueqin Qiu, Kebiao Li, Xichen Zhao, Shilong Liu, Li Wang, Xuefen Yang, Zongyong Jiang
Animals.2020; 10(9): 1682. CrossRef Evaluation of protein digestibility of fermented soybeans and changes in biochemical characteristics of digested fractions
Sunantha Ketnawa, Yukiharu Ogawa
Journal of Functional Foods.2019; 52: 640. CrossRef Effects of replacing soybean meal, soy protein concentrate, fermented soybean meal or fish meal with enzyme-treated soybean meal on growth performance, nutrient digestibility, antioxidant capacity, immunity and intestinal morphology in weaned pigs
Xiaokang Ma, Qinghui Shang, Jiangxu Hu, Hansuo Liu, C. Brøkner, Xiangshu Piao
Livestock Science.2019; 225: 39. CrossRef Improved utilization of soybean meal through fermentation with commensal Shewanella sp. MR-7 in turbot (Scophthalmus maximus L.)
Chaoqun Li, Beili Zhang, Xin Wang, Xionge Pi, Xuan Wang, Huihui Zhou, Kangsen Mai, Gen He
Microbial Cell Factories.2019;[Epub] CrossRef Growth performance, blood health, antioxidant status and immune response in red sea bream (Pagrus major) fed Aspergillus oryzae fermented rapeseed meal (RM-Koji)
Serge Dossou, Shunsuke Koshio, Manabu Ishikawa, Saichiro Yokoyama, Mahmoud A.O. Dawood, Mohammed F. El Basuini, Adissin Olivier, Amr I. Zaineldin
Fish & Shellfish Immunology.2018; 75: 253. CrossRef Isolation of bacteria from fermented food and grass carp intestine and their efficiencies in improving nutrient value of soybean meal in solid state fermentation
Samantha Medeiros, Jingjing Xie, Paul W. Dyce, Hugh Y. Cai, Kees DeLange, Hongfu Zhang, Julang Li
Journal of Animal Science and Biotechnology.2018;[Epub] CrossRef Fermented soybean meal exhibits probiotic properties when included in Japanese quail diet in replacement of soybean meal
V. Jazi, A. Ashayerizadeh, M. Toghyani, A. Shabani, G. Tellez, M. Toghyani
Poultry Science.2018; 97(6): 2113. CrossRef Nutrient and energy digestibility, and microbial metabolites in weaned pigs fed diets containing Lactobacillus –fermented wheat
B. Koo, J.W. Kim, C.M. Nyachoti
Animal Feed Science and Technology.2018; 241: 27. CrossRef In-vitro starch and protein digestibility and proximate composition of soybean flour fermented with lactic acid bacteria (LAB) consortia
Alloysius Chibuike Ogodo, Ositadinma Chinyere Ugbogu, Reginald Azu Onyeagba, Hope Chukwuemeka Okereke
Agriculture and Natural Resources.2018; 52(5): 503. CrossRef Optimization of the Fermentation Conditions to Reduce Anti-Nutritive Factors in Soybean Meal
Y.T. Zhang, B. Yu, Y.H. Lu, J. Wang, J.B. Liang, V. Tufarelli, V. Laudadio, X.D. Liao
Journal of Food Processing and Preservation.2017; 41(5): e13114. CrossRef Effect of protein solubility of soybean meal on growth, digestibility and nutrient utilization in Penaeus vannamei
Rajabdeen Jannathulla, Jagabattula Syama Dayal, Kondusamy Ambasankar, Hajah Imran Khan, Eda Purudhvi Madhubabu, Moturi Muralidhar
Aquaculture International.2017; 25(5): 1693. CrossRef Solid-state fermentation of corn-soybean meal mixed feed with Bacillus subtilis and Enterococcus faecium for degrading antinutritional factors and enhancing nutritional value
Changyou Shi, Yu Zhang, Zeqing Lu, Yizhen Wang
Journal of Animal Science and Biotechnology.2017;[Epub] CrossRef Effects of different levels of canola meal peptides on growth performance and blood metabolites in broiler chickens
Sadegh Karimzadeh, Mansour Rezaei, Asadollah Teimouri Yansari
Livestock Science.2017; 203: 37. CrossRef Apparent digestibility of soybean meal andLactobacillusspp. fermented soybean meal in diets of grouper,Epinephelus coioides
Li-Chao Zhuo, Kevin Liu, Yu-Hung Lin
Aquaculture Research.2016; 47(3): 1009. CrossRef Influence of soybean protein source on growth performance and nutrient digestibility of piglets from 21 to 57 days of age
P. Guzmán, B. Saldaña, L. Cámara, G.G. Mateos
Animal Feed Science and Technology.2016; 222: 75. CrossRef Physicochemical Properties Analysis and Secretome of Aspergillus niger in Fermented Rapeseed Meal
Changyou Shi, Jun He, Jie Yu, Bing Yu, Xiangbing Mao, Ping Zheng, Zhiqing Huang, Daiwen Chen, Kyoung Heon Kim
PLOS ONE.2016; 11(4): e0153230. CrossRef
Lactobacillus formosensis sp. nov., a lactic acid bacterium isolated from fermented soybean meal
Chi-huan Chang, Yi-sheng Chen, Tzu-tai Lee, Yu-chung Chang, Bi Yu
International Journal of Systematic and Evolutionary Microbiology
.2015; 65(Pt_1): 101. CrossRef An evaluation of replacing fish meal with fermented soybean meal in the diet of Macrobrachium nipponense: Growth, nonspecific immunity, and resistance to Aeromonas hydrophila
Zhili Ding, Yixiang Zhang, Jinyun Ye, Zhenyu Du, Youqin Kong
Fish & Shellfish Immunology.2015; 44(1): 295. CrossRef Optimization of processing conditions for solid-state fermented soybean meal and its effects on growth performance and nutrient digestibility of weanling pigs
Y. Wang, X.T. Liu, H.L. Wang, D.F. Li, X.S. Piao, W.Q. Lu
Livestock Science.2014; 170: 91. CrossRef Bacillus subtilis Fermentation for Enhancement of Feed Nutritive Value of Soybean Meal
Moo-Chang Kook, Seok-Cheol Cho, Young-Ho Hong, Hoon Park
Journal of Applied Biological Chemistry.2014; 57(2): 183. CrossRef Effects of probiotics and bremelain fermented soybean meal replacing fish meal on growth performance, nutrient retention and carcass traits of broilers
Chun-Yi Li, Jin-Jenn Lu, Chean-Ping Wu, Tu-Fa Lien
Livestock Science.2014; 163: 94. CrossRef Nutritional Enhancement of Soy Meal viaAspergillus oryzaeSolid-State Fermentation
Liyan Chen, Ronald L. Madl, Praveen V. Vadlani
Cereal Chemistry Journal.2013; 90(6): 529. CrossRef The Metabolizable Energy Value, Standardized Ileal Digestibility of Amino Acids in Soybean Meal, Soy Protein Concentrate and Fermented Soybean Meal, and the Application of These Products in Early-weaned Piglets
H. Y. Zhang, J. Q. Yi, X. S. Piao, P. F. Li, Z. K. Zeng, D. Wang, L. Liu, G. Q. Wang, X. Han
Asian-Australasian Journal of Animal Sciences.2013; 26(5): 691. CrossRef Characteristics of Soybean Meals by Solid State Fermentation Using Bacillus subtilis GA15
Xiao Jia Yang, Jin Shui Wang, Sen Yang
Advanced Materials Research.2013; 781-784: 1760. CrossRef Effects of Replacement of Soybean Meal by Fermented Cottonseed Meal on Growth Performance, Serum Biochemical Parameters and Immune Function of Yellow-feathered Broilers
J. W. Tang, H. Sun, X. H. Yao, Y. F. Wu, X. Wang, J. Feng
Asian-Australasian Journal of Animal Sciences.2012; 25(3): 393. CrossRef Effect of enzymolytic soybean meal on growth performance, nutrient digestibility and immune function of growing broilers
J.P. Wang, N. Liu, M.Y. Song, C.L. Qin, C.S. Ma
Animal Feed Science and Technology.2011; 169(3-4): 224. CrossRef
|