Comparison of In vitro Gas Production, Metabolizable Energy, Organic Matter Digestibility and Microbial Protein Production of Some Legume Hays
Ali Karabulut (Karabulut A), Onder Canbolat (Canbolat O), Hatice Kalkan (Kalkan H), Fatmagul Gurbuzol (Gurbuzol F), Ekin Sucu (Sucu E), Ismail Filya (Filya I)
Asian-Australas J Anim Sci. 2007;20(4):517-522.   Published online 2007 Jan 24     DOI: https://doi.org/10.5713/ajas.2007.517
Citations to this article as recorded by Crossref logo
Yield and nutritional quality of intercropped forages for organic production in a hot-summer Mediterranean oak grassland ecosystem
Javier Plaza, Marco Criado, M. Remedios Morales-Corts, Rodrigo Pérez-Sánchez, M. Ángeles Gómez-Sánchez, Beatriz Vázquez-de-Aldana, Iñigo Zabalgogeazcoa, Carlos Palacios, Christian Huyghe
Crop & Pasture Science.2024;[Epub]     CrossRef
Nutrient digestibility, characteristics of rumen fermentation, and microbial protein synthesis from Pesisir cattle diet containing non-fiber carbohydrate to rumen degradable protein ratio and sulfur supplement
Mardiati Zain, Ujang Hidayat Tanuwiria, Jasmal Ahmari Syamsu, Yunilas Yunilas, Roni Pazla, Ezi Masdia Putri, Malik Makmur, Ummi Amanah, Putri Okta Shafura, Bima Bagaskara
Veterinary World.2024; : 672.     CrossRef
Nutrient profiling of ruminant feed resources in Ghana
Y.O. Frimpong, C. Antwi, O. Agbenyega, S.K. Oppong, A.S. Anim-Jnr, V. Burimuah, R. Folitse, B.O. Emikpe
Scientific African.2023; 19: e01495.     CrossRef
Comparison of Black Tea Waste and Legume Roughages: Methane Mitigation and Rumen Fermentation Parameters
Gurkan Sezmis, Adem Kaya, Hatice Kaya, Muhlis Macit, Kadir Erten, Valiollah Palangi, Maximilian Lackner
Metabolites.2023; 13(6): 731.     CrossRef
The potential of frozen rumen fluid for ruminant feed evaluation using in vitro gas production technique
Melyndra Sonya Pramita, Hendrawan Soetanto, E. Widodo, A. Jayanegara, Suyadi, V.M.A. Nurgiartiningsih, G. Ciptadi, M.H. Natsir, S. Wahjuningsih, O. Sjofjan, Marjuki
E3S Web of Conferences.2022; 335: 00053.     CrossRef
Maş Fasulyesi Tohum Hasadı Artıklarının Hayvan Beslemede Kullanılabilme Potansiyeli
Ruziye KARAMAN, Cengiz TÜRKAY, Muharrem KAYA
Tekirdağ Ziraat Fakültesi Dergisi.2022; 19(1): 108.     CrossRef
Bazı Baklagil Yem Bitkilerinin Nispi Yem Değerleri, İn Vitro Gaz Üretimi, Organik Madde Sindirim Derecesi ve Metabolik Enerji İçeriklerinin Belirlenmesi
Özer KURT, Adem KAMALAK, Ayşe Nida KURT
Iğdır Üniversitesi Fen Bilimleri Enstitüsü Dergisi.2022; 12(2): 1143.     CrossRef
Effects of Different Concentrations of Lactobacillus plantarum and Bacillus licheniformis on Silage Quality, In Vitro Fermentation and Microbial Community of Hybrid Pennisetum
Yanchen Zhu, Haoming Xiong, Zhiying Wen, Hanchen Tian, Yiye Chen, Longfei Wu, Yongqing Guo, Baoli Sun
Animals.2022; 12(14): 1752.     CrossRef
Effect of Maturity Stages on Potantial Nutritive Value of Rheum ribes L.
Özer KURT
Uluslararası Tarım ve Yaban Hayatı Bilimleri Dergisi.2022; 8(2): 368.     CrossRef
Solid-state fermentation with Pleurotus ostreatus improves the nutritive value of corn stover-kudzu biomass
Uchenna Y. Anele, Felicia N. Anike, Alexia Davis-Mitchell, Omoanghe S. Isikhuemhen
Folia Microbiologica.2021; 66(1): 41.     CrossRef
Indictable Mitigation of Methane Emission Using Some Organic Acids as Additives Towards a Cleaner Ecosystem
Valiollah Palangi, Muhlis Macit
Waste and Biomass Valorization.2021; 12(9): 4825.     CrossRef
The Effect of Supplementation of Vetch ( Vicia villosa) on Performance of Arsi-Bale Sheep Fed Basal diet of Desho ( Pennisetum pedicellatum) grass
Mergia Abera, Adugna Tolera, Ajebu Nurfeta, Diriba Geleti
Acta Agriculturae Scandinavica, Section A — Animal Science.2021; 70(3-4): 123.     CrossRef
Determining the nutritive value of some commercial pulse screenings using in sacco and in vitro methods
Ghodrat Mohammadi, Mostafa Malecky, Jamal Seifdavati
Animal Production Science.2020; 60(3): 379.     CrossRef
Effects of oat hay and leguminous forage mixture feeding on enteric methane emission, energy utilization, and feed conversion efficiency in male crossbred Simmental beef cattle
Wuchen Du, Fujiang Hou, Atsushi Tsunekawa, Nobuyuki Kobayashi, Fei Peng, Toshiyoshi Ichinohe
Animal Science Journal.2020;[Epub]     CrossRef
Farklı sarımsak yağı dozlarının, korunga otunun in vitro gaz üretimi, rumen fermantasyonu ve metan üretimi üzerine etkisi
Ahmet UZATICI, Önder CANBOLAT
Ankara Üniversitesi Veteriner Fakültesi Dergisi.2019; 66(3): 289.     CrossRef
Effects of the Diet Inclusion of Common Vetch Hay Versus Alfalfa Hay on the Body Weight Gain, Nitrogen Utilization Efficiency, Energy Balance, and Enteric Methane Emissions of Crossbred Simmental Cattle
Wuchen Du, Fujiang Hou, Atsushi Tsunekawa, Nobuyuki Kobayashi, Toshiyoshi Ichinohe, Fei Peng
Animals.2019; 9(11): 983.     CrossRef
Karambanın Fiğ Otu ve Yonca Otu ile Farklı Oranda Karışımlarının in vitro Gerçek Sindirilebilirliğinin Belirlenmesi
Hilmi ÇELİK, Zehra SELÇUK
Van Veterinary Journal.2019; 30(3): 145.     CrossRef
Farklı Seviyelerde Pamuk Tohumu Küspesi ve Arpa İlave Edilerek Hazırlanan Mısır Silajlarının Kalitelerinin Belirlenmesi
Mehmet Avcı, Nihat Denek, Besime Doğan, Sadık Aydın, Mehmet Savrunlu
Harran Üniversitesi Veteriner Fakültesi Dergisi.2019; 8(2): 156.     CrossRef
Farklı Olgunlaşma Dönemlerinde Hasat Edilen Nohut Geveni (Astragalus cicer L.) Otunun Besleme Değerinin Saptanması
Ahmet UZATICI
Türk Tarım ve Doğa Bilimleri Dergisi.2019; 6(4): 745.     CrossRef
Effects of Adding Coated Urea on in vitro Gas Production of Dairy Cow
M. Mazinani, A.A. Naserian, M. Danesh Mesgaran, R. Valizadeh
Biosciences, Biotechnology Research Asia.2018; 15(2): 343.     CrossRef
Effect of Chemical and Biological Processing Methods on Chemical Composition, Gas Production Parameters and In Vitro Digestibility of Cicer Arietinum Wastes
Kobra Soltani Naseri, Farzad Ghanbari, Javad Bayat Kouhsar, Fakhtak Taliey
Research on Animal Production.2018; 9(22): 72.     CrossRef
Erzurum İli meralarında doğal olarak yetişen farklı baklagil yem bitkilerinin nispi yem değerlerinin belirlenmesi
Esra Gürsoy, Muhlis Macit
Anadolu Journal of Agricultural Sciences.2017; 32(3): 407.     CrossRef
Genetic potential of wild birdsfoot trefoil (Lotus corniculatus L.) seeds collected from different geographical locations regarding to nutrient composition and nutritive value
Ferat Uzun, Hasan Beytullah Dönmez, Nuh Ocak
Agroforestry Systems.2015; 89(6): 963.     CrossRef
Improving Nutritional Quality of Cocoa Pod (Theobroma cacao) through Chemical and Biological Treatments for Ruminant Feeding: In vitro and In vivo Evaluation
Erika B. Laconi, Anuraga Jayanegara
Asian-Australasian Journal of Animal Sciences.2015; 28(3): 343.     CrossRef
Manipulation of in vitro ruminal fermentation and digestibility by dried rumen digesta
A. Cherdthong, M. Wanapat
Livestock Science.2013; 153(1-3): 94.     CrossRef
Dependence of forage quality and methanogenic potential of tropical plants on their phenolic fractions as determined by principal component analysis
A. Jayanegara, E. Wina, C.R. Soliva, S. Marquardt, M. Kreuzer, F. Leiber
Animal Feed Science and Technology.2011; 163(2-4): 231.     CrossRef
Influence of urea–calcium mixtures as rumen slow-release feed onin vitrofermentation using a gas production technique
Anusorn Cherdthong, Metha Wanapat, Chalong Wachirapakorn
Archives of Animal Nutrition.2011; 65(3): 242.     CrossRef