 |
|
Effect of Sex on Carcass and Meat Characteristics of New Zealand White Rabbits Aged 11 Weeks
S. Yal챌캇n (Yal챌캇n S), E. E. Onba힊캇lar (Onba힊캇lar EE), 캅. Onba힊캇lar (Onba힊캇lar ì)
Asian-Australas J Anim Sci. 2006;19(8):1212-1216. Published online 2006 May 25 DOI: https://doi.org/10.5713/ajas.2006.1212
|
|
Citations to this article as recorded by
 Evaluation of Sex and Feed form on Growth Performance, Carcass Yield, Economic Benefit and Serum Biochemistry of Rabbit
Eden, Olusegun Okanlawon, Kazeem Olajide Bello, Olufemi Sunday Akinola, Abiodun Aderoju Adeola , Opeyemi Oladipupo Hammed
Asian Journal of Biological Sciences.2024; 17(2): 235. CrossRef Effect of Total Replacement of Soya Bean Meal by Whole Lupine Seeds and of Gender on the Meat Quality and Fatty Acids Profile of Growing Rabbits
Cristina M. Guedes, Mariana Almeida, Maude Closson, Sofia Garcia-Santos, José M. Lorenzo, Rubén Domínguez, Luís Ferreira, Henrique Trindade, Severiano Silva, Victor Pinheiro
Foods.2022; 11(16): 2411. CrossRef Carcass characteristics of rabbits raised in the semi-arid region of Nigeria
Emmanuel Abayomi Rotımı, Hussaina Babba Usman, Abduljalal Musa Alıyu
Mustafa Kemal Üniversitesi Tarım Bilimleri Dergisi.2021; 26(1): 93. CrossRef Influence of Three Probiotics Strains, Lactobacillus rhamnosus GG, Bifidobacterium animalis subsp. Lactis BB-12 and Saccharomyces boulardii CNCM I-745 on the Biochemical and Haematological Profiles and Body Weight of Healthy Rabbits
Louiza Kadja, Amira Leila Dib, Nedjoua Lakhdara, Assia Bouaziz, Elena Espigares, Mohammed Gagaoua
Biology.2021; 10(11): 1194. CrossRef A Comparison of the Quality of Meat from Female and Male Californian and Flemish Giant Gray Rabbits
Tomasz Daszkiewicz, Andrzej Gugołek
Animals.2020; 10(12): 2216. CrossRef Correção de medida ultrassonográfica de carcaça em coelhos usando modelo linear misto com covariáveis
N.P.S. Santos, L.O. Guerra, D. Biagiotti, G.V. Santos, D.C. Sousa, D.C.E. Santos, C.A. Sousa, J.L.R. Sarmento
Arquivo Brasileiro de Medicina Veterinária e Zootecnia.2019; 71(2): 473. CrossRef The effects of dietary quercetin supplementation on the meat quality and volatile profile of rabbit meat during chilled storage
Megan K. North, Antonella Dalle Zotte, Louwrens C. Hoffman
Meat Science.2019; 158: 107905. CrossRef Carcass and meat quality of rabbits fed Tithonia tubaeformis weed
Armando Zepeda-Bastida, Maricela Ayala Martínez, Sergio Soto Simental
Revista Brasileira de Zootecnia.2019;[Epub] CrossRef Effect of sex on growth, biochemical and haematological parameters of blood, carcass value and meat quality in nutrias (Myocastor coypus)
Tomáš Němeček, Eva Tůmová, Darina Chodová
Czech Journal of Animal Science.2019; 64(4): 166. CrossRef The effects of quercetin supplementation on New Zealand White grower rabbit carcass and meat quality – A short communication
M.K. North, A. Dalle Zotte, L.C. Hoffman
Meat Science.2018; 145: 363. CrossRef The effect of sex, storage time and muscle type on the quality French Lop rabbit meat
Agnieszka Ludwiczak, Marek Stanisz, Marta Bykowska, Joanna Składanowska, Łukasz Sikora, Piotr Ślósarz
Roczniki Naukowe Polskiego Towarzystwa Zootechnicznego.2016; 12(2): 45. CrossRef Meat quality of rabbits reared with two different feeding strategies: with or without fresh alfalfa ad libitum
Gustavo Capra, Rosana Martínez, Florenca Fradiletti, Sonia Cozzano, Luis Repiso, Rosa Márquez, Facundo Ibáñez
World Rabbit Science.2013;[Epub] CrossRef
|